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  1. External Review 2020

    https://plantpath.osu.edu/about-us/external-review-2020

    > Link to Faculty Profiles Files >  APT Appointments, Promotions and Tenure document ... (approved 2014) (Word) > Pattern of Administration  (approved 2015) (Word) > Department Committees ... (Excel) Graduate Handbooks > Plant Pathology MS and PhD Handbook  (pdf) ...

  2. Winter 2020 Project Green Teacher Graduates

    https://franklin.osu.edu/news/winter-2020-project-green-teacher-graduates

    started in 2014 and taught by OSU Extension personnel and area partners. We're proud to share that ... afterschool and other settings. You may read more about the program here. Please click here to read the latest ...

  3. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Disinfection in On-Farm Biosecurity Procedures Disinfectants for Use Against COVID-19- EPA   Podcasts Part 1: ... Sick Leave on the Farm Part 2: Health Screening and Unemployment on the Farm Part 3: Diversifying Farm ... Workers on the Farm During COVID-19   Zoom for Farmers Using Zoom for Meeting Virtually  - YouTube video ...

  4. Youth Poultry Clinic

    https://clermont.osu.edu/events/youth-poultry-clinic

    https://ohio4h.org/sites/ohio4h/files/imce/animal_science/Poultry/Registration%20and%20Map_2.pdf ...

  5. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    Evaluate winter wheat stands after green up for yield potential based on a stand count and ... recommends doing the stand count evaluation after wheat fields are completely green from 10-14 days of warmer ... higher.  Stand evaluations tend to be more accurate when they are made during weather conditions that are ...

  6. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    right now at the university. This means there is currently no on-farm research, no face-to-face on-farm ... can be applied on the sponsored program. In these cases, please document this fractional effort and ... whether on our farms, to keep offices open, or monitor labs, etc.  Please note:  We are also keeping in ...

  7. COVID-19 Resources for Small Businesses

    https://southcenters.osu.edu/covid-19-resources-for-business

    https://www.sba.gov/funding-programs/loans/paycheck-protection-program Here is a video from Springfield SBDC on explaining this program ... platform and is  expanding free access to Teams, and  Cisco has expanded the capabilities on their free Webex ... on ensuring a successful transition to remote work:   How to Lead a Successful Remote Team: Building ...

  8. The Challenges and Opportunities of COVID-19

    https://wayne.osu.edu/news/challenges-and-opportunities-covid-19

    reached at 330-264-8722.   CFAES provides research and related educational programs to clientele on ... I think it’s safe to say, the last couple of weeks have been challenging on every level.  One day ... we will look back on these events and say we were part of living a historical event.  Up to this ...

  9. COVID-19 Updates

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources/covid-19-updates

    updated web sites and social media with current information and resources. I could not be prouder of their ... that will help mitigate the effects the this virus is having on holding in-person programming. For ... on holding in-person programming. For livestock quality assurance (LQA) for the 2020 year only: LQA ...

  10. Handwashing: What Works?

    https://wayne.osu.edu/news/handwashing-what-works

      CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ... 1 tablespoon of cooking oil all over your hands until completely coated. Sprinkle 1 teaspoon of cinnamon on ... OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ...

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