Site

Search results

  1. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    (Round Table) Get-Connected Market: Connecting IAFP Professionals on Food Safety in Africa- Barb Kowalcyk ... at a Large Tertiary Pediatric Hospital- Nadira Yasmin, Drew Barkley (Poster) An Evaluation of ... Pregnancy in Guatemala- Ariel Garsow (Presentation) Evaluating the Impact of Requiring Certified Food ...

  2. Associate Professor Barb Kowalcyk Awarded both Promotion and Tenure

    https://foodsafety.osu.edu/news/associate-professor-barb-kowalcyk-awarded-both-promotion-and-tenure

    consent on May 19, 2022, the promotion and tenure to Associate Professor of Barb Kowalcyk at the College ... comprehensive land grant university. Thanks to Dr. Kowalcyk for bringing national stature to the program, as the ...

  3. Development of Living Skills Program Assistant Position

    https://butler.osu.edu/news/development-living-skills-program-assistant-position

    We are hiring for a Development of Living Skills Program Assistant! Join our Team! For more ...

  4. Still looking for a course for autumn semester 2022? Check out these offerings:

    https://ansci.osu.edu/news/still-looking-course-autumn-semester-2022-check-out-these-offerings

    Selection and Evaluation: Learn about the principles of poultry science; the evaluation and ranking of ... standard breeds of chickens; and the evaluation and grading of poultry meat and egg products. In addition, ...

  5. Animal Science Advisors

    https://ansci.osu.edu/undergraduate/advising/animal-science-advisors

          All species, Aquaculture 614-292-7516 Bain Wilson Livestock Judging, Selection & Evaluation ...

  6. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    University. His project focuses on analyzing the food safety priorities of fresh produce industry stakeholders ...

  7. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    will be evaluating the effectiveness of the stakeholder-selected intervention strategies, focusing on ... farmers in Kenya in prioritizing food safety interventions for rigorous evaluation. “People will always ... scientist at the  Kenya Medical Research Institute (KEMRI)  and co-principal investigator on the project, ...

  8. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    overseeing a study on third party food delivery at the  Ohio State University. She said food delivery drivers ... usually aren’t trained on how to handle food properly while delivering it. She said there should be some ...

  9. Dr. Maurice Eastridge, 2022 recipient of the Purina Animal Nutrition Teaching Award in Dairy Production.

    https://ansci.osu.edu/news/dr-maurice-eastridge-2022-recipient-purina-animal-nutrition-teaching-award-dairy-production

    cattle production course. He was instrumental in developing a dairy certificate program, dairy science ... minor, and a dairy study abroad program at Ohio State. His leadership has been demonstrated in local, ... regional, and national levels of Dairy Challenge and in fostering the growth of student programs during the ...

  10. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    nutritional support for several protocols, trained research subjects on proper food diary maintenance, and ... managed nutrition data analysis programs. Later, as a Research Associate, Janet coordinated research ... sanitation training tools – released in 2600 stores, the development of a visual cueing program to reduce ...

Pages