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  1. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    on-site demos, and participate in short classes on a variety of topics. When you visit:  There's ... online. Tickets are $10 on-site. Children 5 and under are admitted free. Check out this overview:   2021 ... workshops and conversations on-site. Ask the Expert sessions are held each day of FSR across from the ...

  2. Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks

    https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks

    location. A random, routine regulatory sample collected on 9/7/21 at a customer’s distribution center by the ... 80125. The PLU and UPC numbers are not unique to Buurma Farms and would be on all flat/plain parsley ... Buurma Farms Inc. of Willard, OH, is voluntarily recalling 320 boxes of its Plain Parsley after ...

  3. Carcass Show of Champions

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles/carcass-show-champions

    grade out on the rail?  Because of pandemic concerns, the OSU Extension office is announcing that the ... carcass show online when it becomes available after September 21.  Viewers will be able to watch the OSU ... evaluate the meat value of the grand champion and reserve champion steers, barrows, gilts, and lambs from ...

  4. Carcass Show of Champions

    https://hardin.osu.edu/news/carcass-show-champions

    Have you ever wondered how well the grand and reserve champion fair animals will grade out on the ... when it becomes available after September 21.  Viewers will be able to watch the OSU Meat Judge giving ... Facebook pages in addition to the hardin.osu.edu website.  The carcass show will evaluate the meat value of ...

  5. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/extension-today-grilling-burgers

    class. GET THE FACTS! We have free fact sheets available on  Ohioline  to learn more about grilling food ... safely, as well as making your own BBQ and hot sauces to top your burgers or other meat on the grill: ... Backyard Grilling: Food Safety Practices to Keep on the Front Burner Making and Preserving BBQ and Hot ...

  6. C.O.R.N. LIVE

    https://agnr.osu.edu/events/corn-live-0

    of the Molly Caren Ag Center, site of the Farm Science Review, will give an update on harvest as they ... Crops Plots. These plots demonstrate research conducted on farms around the state and offer CCA credit ... on-farm technology from the Digital Ag team. Join us online next Thursday, September 16, from 8-9am and be ...

  7. BucDoc Shetlar talks Fall Armyworms

    https://entomology.osu.edu/about-us/multimedia/bucdoc-shetlar-talks-fall-armyworms

    Turf Team Times 9-21 Turf Times Times Follow up on Dr Shetlar with more fall armyworm info, Dr ...

  8. Department Resources

    https://entomology.osu.edu/department-resources

    an existing course Modifying entomology degree programs Scheduling classes and making changes to ... Entomology  Graduate Student Awards   CFAES  2021-2022 CFAES Award Nominations CFAES Awards Grid PDF OSU-wide ...

  9. Extension Today

    https://extension.osu.edu/today

    join us on Sept 21, 22, and 23! For nearly 60 years, the Farm Science Review has been a leader in ... largest non-formal education program, OSU Extension  brings the knowledge of the university straight to ... your garden, your family, and your community. NBC4 will air a special Extension Today segment on ...

  10. FCS Reflections of the 2021 Hancock County Fair

    https://hancock.osu.edu/news/fcs-reflections-2021-hancock-county-fair

    you to Haley Reese, of the Hancock County Farm Bureau, for offering us the opportunity to do ... programming in the Agribusiness Building and supported it with technology and set-up at The Farmer’s Café.  ... volunteers who give their time and energy to promote things that they are passionate about. Then, through ...

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