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  1. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    (Round Table) Get-Connected Market: Connecting IAFP Professionals on Food Safety in Africa- Barb Kowalcyk ... at a Large Tertiary Pediatric Hospital- Nadira Yasmin, Drew Barkley (Poster) An Evaluation of ... Pregnancy in Guatemala- Ariel Garsow (Presentation) Evaluating the Impact of Requiring Certified Food ...

  2. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    University. His project focuses on analyzing the food safety priorities of fresh produce industry stakeholders ...

  3. Market Gardener Training Program

    https://cuyahoga.osu.edu/news/market-gardener-training-program-0

    Applications For The Market Gardener Training Program Are Now Open The Market Gardener Training ... Program (MGTP) is a training program offered by Ohio State University Extension’s Urban Agriculture ... Program in Cuyahoga County.  This ten-week program will provide a foundation for urban agriculture and ...

  4. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    will be evaluating the effectiveness of the stakeholder-selected intervention strategies, focusing on ... farmers in Kenya in prioritizing food safety interventions for rigorous evaluation. “People will always ... scientist at the  Kenya Medical Research Institute (KEMRI)  and co-principal investigator on the project, ...

  5. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    overseeing a study on third party food delivery at the  Ohio State University. She said food delivery drivers ... usually aren’t trained on how to handle food properly while delivering it. She said there should be some ...

  6. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    on the Environmental Health Specialist Advisory Board with the Ohio Department of ...

  7. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    maximum impact on food safety.” ... special projects begin and end at the date indicated on the membership agreement. Research & special ... members on a quarterly basis. Project outcomes will be presented at end of term m eeting. Members support ...

  8. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    Today is World Food Safety Day (WFSD)! A day dedicated to shining an even greater spotlight on the ... domestic research projects focused on shifting the food safety paradigm, CFI is committed in working ... foodborne disease and protect public health.    Our international research currently focuses on Salmonella, ...

  9. Summer Sprout, Cleveland's Community Gardening Program, Is Accepting Applications for 2023

    https://cuyahoga.osu.edu/news/summer-sprout-clevelands-community-gardening-program-accepting-applications-2023

    The application is in 3 parts. All three are due by 5pm on August 12th, 2022. Only COMPLETE ...

  10. Food Safety Culture Design Workshop

    https://foodsafety.osu.edu/food-safety-education/continuing-education/workshops/food-safety-culture-design-workshop

    Click here to register and pay Click here to be notified of future CFI Learning Programs ...

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