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  1. Dicamba Certification Training plus ARC/PLC Choice Program

    https://fairfield.osu.edu/events/dicamba-certification-training-plus-arcplc-choice-program

    choices during sign-up at the Farm Service Agency. This will begin at approximately 10 a.m. These programs ... dicamba-specific training and acquire 'certification' through their attendance. On February 19 beginning ... Recertification credit CAN NOT be given for this training. For those who want a review of the Farm Bill, the ...

  2. Overholt Drainage School

    https://fairfield.osu.edu/events/overholt-drainage-school

    on March 9-12. Please find linked here the 2-page brochure and the registration form linked here. ...

  3. Fertilizer Certification

    https://mahoning.osu.edu/events/fertilizer-certification-3

    Best management practices will be the basis of the training with a focus on fertilizer applications, ...

  4. What's Killing Beech Trees

    https://mahoning.osu.edu/events/whats-killing-beech-treesd

    naturalists from The Ohio State University and metroparksin northeastern Ohio reported on the emerging “beech ... spread. Join one of the authors and our own Dr. Enrico Bonello, to learn the latest details on beech leaf ...

  5. What's Killing Beech Trees

    https://mahoning.osu.edu/news/whats-killing-beech-trees

    J oin Dr. Enrico Bonello, to learn the latest details on beech leaf disease. Tuesday, March 31 st ...

  6. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  7. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-9

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  8. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-8

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  9. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ... Association Education Foundation, hands-on activities, lecture, and a Certificate of Completion. ...

  10. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-2

    8:30- Noon The ServSafe® program provides accurate, up-to-date information for all levels of employees ... on handling of food, from receiving and storing to preparing and serving. Upon successful completion ...

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