Site

Search results

  1. “Play Your Way Through the Holidays” Email Wellness Challenge

    https://coshocton.osu.edu/news/%E2%80%9Cplay-your-way-through-holidays%E2%80%9D-email-wellness-challenge

    related educational programs to clientele on a nondiscriminatory basis. For more ... through traditions, gratitude, food, communication, activity, and laughter. This program is offered free ...

  2. Deadline to Register for Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/deadline-register-holiday-jams-and-jellies-class

    Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate ... during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ... and will be taught by OSU Extension Family and Consumer Sciences Educator, Emily Marrison. Program ...

  3. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/news/holiday-jams-and-jellies-class

    Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate ... during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ... and will be taught by OSU Extension Family and Consumer Sciences Educator, Emily Marrison. Program ...

  4. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/holiday-jams-and-jellies-class

    Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate ... during this hands-on workshop. The class will be held at Clary Gardens in the Compton House (Red House) ... and will be taught by OSU Extension Family and Consumer Sciences Educator, Emily Marrison. Program ...

  5. Gluten Free Eating 2021

    https://fairfield.osu.edu/events/gluten-free-eating-2021

    cooking and baking.  Program includes helpful handouts and recipes to try! When:                  12:00 ...

  6. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Lecture on Wednesday, October 27 as a part of the Department’s Seminar Series. The seminar begins at 4 pm ... Cooperstone. FST’s Dr. Emmanuel Hatzakis and Dr. Kathryn Williamson were also co-authors on the study. FST ... Exchange. Click here to watch a clip of it. FST graduate student Brittany Miles presented a seminar on her ...

  7. 2022 Coshocton/Tuscarawas Lamb and Wool Queen Sought

    https://coshocton.osu.edu/news/2022-coshoctontuscarawas-lamb-and-wool-queen-sought

    beginning at 6:00 p.m. Applications can be found on-line at Coshocton.osu.edu or Tuscarawas.osu.edu.  For ...

  8. Gluten Free Eating 2021

    https://fairfield.osu.edu/news/gluten-free-eating-2021

    cooking and baking.  Program includes helpful handouts and recipes to try! When:                  12:00 ...

  9. Tracking Precipitation Throughout Fairfield County

    https://fairfield.osu.edu/news/tracking-precipitation-throughout-fairfield-county

    also has a significant impact on crop yields throughout the county! Our Fairfield County Extension AgNR ... then displayed on maps on the CoCoRaHS website. With over 20,000 active contributors across North ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ... FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... Dr. Kara Morgan Distance Learning Columbus FST Graduate Program Food Science and Technology ...

Pages