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  1. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food ... a kitchen. GE foundation natural sci course. Undergraduate 4.0 1200 FDSCTE SP23.pdf Spring 2023 Spring 2024 ...

  2. Coshocton County Special Interest and Family and Consumer Science Project Evaluation Sign Ups

    https://coshocton.osu.edu/news/coshocton-county-special-interest-and-family-and-consumer-science-project-evaluation-sign-ups

       - Project Evaluation will be on July 12 at the Coshocton Christian Tabernacle, 23891 Airport Road, ... Coshocton.   - Woodworking Projects will be evaluated on July 12 at the Coshocton Fairgrounds in the Education ... Coshocton County Special Interest and Family and Consumer Science Project Evaluation Sign Ups  - ...

  3. Karen Mills

    https://coshocton.osu.edu/people/karen-mills

    Program Assistant, SNAP-Ed mills.1024@osu.edu 740-622-2265 740-622-2265 ...

  4. EPN Breakfast June 14

    https://ocvn.osu.edu/events/epn-breakfast-june-14

    It Sounds Like Love. This three-hour morning program based at The Point at Otterbein (Westerville) ... visible on glass panels using a traditional Japanese art of floating ink, which begins with 22 concentric ... circles of deep, black ink floating on water and, here, moved by the sound vibration of the seeds and ...

  5. Virginia Dare Scholarship Awarded

    https://fst.osu.edu/news/virginia-dare-scholarship-awarded

    Food Science and Technology PhD program beginning Autumn 2022. He will be advised by Dr. Luis Rodriguez ... provided by the Virginia Dare company, named for the first English child of the company founders born on ... scholarship program.   ...

  6. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    energy balances in food processes and identify the impact of food properties on processing and quality. ...

  7. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    Join Emily Marrison for hands-on classes this summer.  “Making Pickles” class will be Thursday, June ... 20- Potatoes. Join OSU Extension educators for one or more of these free programs by registering at ... go.osu.edu/2022foodpreservationwebinarseries. Dial gauges on pressure canners should be checked annually for accuracy. Testing is offered at the ...

  8. Making Salsa

    https://coshocton.osu.edu/events/making-salsa

    Join Emily Marrison for hands-on classes this summer.  “Making Pickles” class will be Thursday, June ... 20- Potatoes. Join OSU Extension educators for one or more of these free programs by registering at ...

  9. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Join Emily Marrison for hands-on classes this summer.  “Making Pickles” class will be Thursday, June ... 20- Potatoes. Join OSU Extension educators for one or more of these free programs by registering at ...

  10. Mariah Lashley

    https://students.cfaes.ohio-state.edu/node/5092

    part about CFAES! What are you looking forward to while on the Student Council Executive Team?  All the ... fun events student council is going to put on next year!   ...

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