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  1. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    Amy worked on EAB for nearly ten years on USDA project dollars from APHIS and the US Forest Service.  ... Work with Purdue University and Michigan State University on Emerald Ash Borer University continues.   ... Program, The Ohio Certified Volunteer Naturalist Program and the Master Urban Farmer Program in the ...

  2. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    interact with specialists and other educators to learn about their on-farm experiences related to produce ... This month's Team Member Spotlight is on Beth Scheckelhoff, Ph.D. Beth has been a part of The ... practices, implementing the FSMA Produce Safety Rule, developing Farm Food Safety Plans, and conducting mock ...

  3. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    co-founded CFI and is the center’s director. “The establishment of CFI at Ohio State will build on the ... multiple efforts to strengthen government resources for national and state food safety programs, and it led ... Patricia Buck, a food safety advocate and educator, to focus on promoting science-based approaches to ...

  4. Marcus McCartney Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/marcus-mccartney-joins-osu-fruit-and-vegetable-safety-team

    and have three beautiful children. He lives on a 22-acre farm where he and his family raise goats.  ... and Vegetable Safety Team.  Marcus started his career with Ohio State University Extension in 2014 as ... agriculture and horticulture program for youth and adults, coordinates the OSU Master Gardener program ...

  5. Stress task force created for Ohio farmers in crisis

    https://producesafety.osu.edu/news/stress-task-force-created-ohio-farmers-crisis

    Unabridged article by  Alayna DeMartini  can be found on the CFAES News site, here. ... "When rain this past spring kept farmers from planting, among the comments that circulated on ... might need help with how to keep their businesses afloat, how to find jobs off the farm, how to find ...

  6. Fruit and Vegetable Safety Program Team In-Service

    https://producesafety.osu.edu/events/fruit-and-vegetable-safety-program-team-service

    The 2019-2020 training season in-service for the Fruit and Vegetable Safety Program Team Educators ... will occur on October 7th in FABE 100. ... This year we will focus on team dynamic and a fresh approach, in addition to new GAPs curriculum.  Bring what makes you comfortable and an open mind.  FOR FVSP TEAM EDUCATORS ONLY ...

  7. Greenhouse Management Workshop

    https://producesafety.osu.edu/events/greenhouse-management-workshop

    More details to come, hydroponic food safety GAPs training to be included on agenda. ...

  8. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    lecture will take place on Wednesday, November 20th at 4 pm in the Parker Food Science and Technology ... of Lipid Solid Mass Fraction and Non-Lipid Solids on Crystallization Behaviors of Model Fats under ...

  9. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  10. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

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