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  1. Plant Health Management Seminar

    https://entomology.osu.edu/courses/entmlgy-7300

    is graded S/U. Cross-listed in PlntPth. Graduate 1.0 ENT 7300 syll AU19.pdf Autumn 2020 Luis Canas In ...

  2. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  3. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2019-2020 PDF ... undergraduate and graduate students. For assistance with your computer or web access: CFAES IT transformation ... Rules of the Ohio State Faculty Paid External Consulting form CFAES Diversity & Inclusion Terms ...

  4. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Spring 2020 Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

  5. Mentored Extension Experience in Entomology

    https://entomology.osu.edu/courses/entmlgy-6502

    graded S/U. Graduate 1.0 6502 Mentored Extension Syllabus & Contract Jan 2017.pdf Spring 2020 Autumn ...

  6. Mentored Teaching in Entomology

    https://entomology.osu.edu/courses/entmlgy-6501

    Graduate 1.0 6501 Mentored Teaching Syllabus & Contracts 2017.pdf Spring 2020 Autumn 2020 In Person ...

  7. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  8. Advanced BioSystems Workshop Shows Path Ahead for Bioproducts

    https://fabe.osu.edu/news/advanced-biosystems-workshop-shows-path-ahead-bioproducts

    highlighted how the partnerships between growers, industry, and researchers are driving bio-based materials ...

  9. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

  10. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

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