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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    layer on a tray until solid. Then immediately pack them in freezer bags or rigid containers leaving ... pack used depend s on the intended use of the fruit. Fruits packed in syrup are generally best for ... a small, crumpled piece of plastic or freezer wrap on top and press the fruit down into the syrup before ...

  2. Hardin Co. Homemaker's Spring Achievement Celebration

    https://hardin.osu.edu/news/hardin-co-homemakers-spring-achievement-celebration

    of the Homemaker's group. The program "Shining Through the Years" will be held ...

  3. 2024 Hardin County Goat Banquet

    https://hardin.osu.edu/news/2024-hardin-county-goat-banquet

    The fifth annual Hardin County Goat Banquet will be held on Saturday, April 6 at the Family Center ...

  4. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    phenology method should be based on multiple plant stands on or near sites because of the variability of ... as stem borers. Late instars become more visible as they exit the stem to externally feed on the ... Initially detected in the 1950s on Long Island golf courses, this destructive pest has spread radially in ...

  5. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    uvm.edu/sites/default/files/media/ElderberryGuideComplete.pdf. Ag Crops and Livestock Business and Land Ownership Farm Management Food Home, Yard and Garden ... they can be sold in combination with information on how to use the berries and preserve them for longer ... Organic Management Option for the Japanese Beetle on Farms.” Integrated Pest Management, University of ...

  6. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    veraison (the onset of ripening) and close-to-fruit maturity. Symptoms on berries of white-fruited ... berries become covered with salmon-colored spore (conidia) masses (Figure 1B and 1C). Symptoms on ... attached to the berry cluster. Disease symptoms on the leaves, shoots, peduncles (cluster stems), or ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    electric fields on foods to achieve desired microbial inactivation or modification of food structure. How ... populations by PEF depends on a variety of PEF equipment process parameters and treatment chamber geometry ... effect on bacterial and mold spores, enzymes, and viruses. Can PEF Be Used to Pasteurize and Sterilize ...

  8. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    with knowledge and strategies to launch a successful farm-raised or home-based food business in Ohio.   ... you need to start off organized, safe, compliant, and strategic. The self-paced course focuses on ... Throughout the course participants will consider key questions and develop action steps to take on their ...

  9. Fairfield County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-77

    square mile equals 640 acres.    Forest Type Group: A classification of forest land based on the species ... American Foresters Web: osafdirectory.com   Ohio Forestry Association Master Logging Company Program ... F-77 Agriculture and Natural Resources 09/21/2012 Eric McConnell, Ph.D., Forest Operations and ...

  10. Jackson County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-76

    sharing closely associated species or site requirements are often combined into major forest type groups. ... Ohio State University Extension Jackson County contains 420 square miles (268,800 acres) of land and is ... economic benefits. The county's 460 agricultural farms produce cattle and calves, agronomic crops, and ...

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