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1. Summer is a good time for a youth labor checkup

   https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

   Labor on the Farm: Laws Farmers Need to Know ” which can be found at farmoffice.osu.edu/sites/aglaw/files/site ... details and explanation, refer to our law bulletin on “ Youth Labor on the Farm: Laws Farmers Need to ... employment is no different.  In Ohio, youth employment laws do not apply to children working on a farm owned ...

2. Graduate Student Awards and Recognition

   https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

   teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li  ...                                              2020 – Mackenzie Hannum 2019 – Amy Andes and Emily Campbell 2018 – Hannah Mehle 2017 – Mei-Ling ... Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ...

3. Dr. Lyda Garcia is the State Winner for the Search for Excellence in Livestock Production

   https://ansci.osu.edu/news/dr-lyda-garcia-state-winner-search-excellence-livestock-production

   abstract, visit here.  These abstracts are evaluated on the following criteria: Educational Objectives, ... Program Activities, Teaching Methods, Results, Impact Statement, and Evaluation.  ... Congratulations to Dr. Lyda Garcia on being the State Winner for the Ohio NACAA Search for ...

4. May 2021 Highlights

   https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

   Deserts employing a Convergence of Food, Energy, Water and Systems” focuses on ensuring sustainable food ... and complement existing OSU food safety educational efforts. On May 17 – 21, the Food Industries ... Bonneau on her first-place poster finish at the 16th Weurman Flavour Research Symposium. Her poster ...

5. Individual Studies

   https://fst.osu.edu/courses/fdscte-8193

   Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

6. Graduate Seminar in Food Science and Technology

   https://fst.osu.edu/courses/fdscte-8992

   and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Spring 2021 Spring 2022 Spring 2023 ... FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. ... Dr. Ahmed Yousef FST Graduate Program Food Science and Technology ...

7. The Science of Taste

   https://fst.osu.edu/about-us/multimedia/science-taste

   Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In ...

8. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

   https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

   Food Security in Extreme Environments and Food Deserts employing a Convergence of Food, Energy, Water ... and Systems” focuses on ensuring sustainable food production systems and achieving food security in ...

9. Brewing Science Capstone

   https://fst.osu.edu/courses/fdscte-5750

   laboratory exercises to investigate flavors, aromas, brewing methods, and techniques. Hands-on experiments ... standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

10. Animal Sciences Faculty 2021 Promotions and Tenure

    https://ansci.osu.edu/news/animal-sciences-faculty-2021-promotions-and-tenure

    Congratulations to our Animal Sciences faculty on their promotions and tenure! Promotion to ...

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