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  1. Is a Prenuptial Agreement Right for Your Farm Business?

    https://ohioline.osu.edu/factsheet/anr-51

    Educator, Agriculture and Natural Resources/Community Development; Ohio State University ... College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Chris Zoller, ... Environmental Sciences, Ohio State University Extension Farm and agricultural businesses often have high capital ...

  2. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... ok.gov/ag4life/documents/Assistive%20Technology.pdf. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ... Ohio AgrAbility Fact Sheet Series AEX-983.2 Agriculture and Natural Resources 01/12/2012 S. Dee ...

  3. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    AS-1022 Agriculture and Natural Resources 02/18/2022 Elizabeth Share, MS, 4-H Livestock Program ... Specialist, The Ohio State University Sara L. Mastellar, PhD, Equine Faculty, Ohio State University ... in one direction, contributing to the horse’s inability to regurgitate. While no breakdown of ...

  4. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    conditions (e.g., soil types). That is, results that may be regarded "medium" for one crop may be ... extension.missouri.edu/media/wysiwyg/Extensiondata/Pub/pdf/specialb/sb1001.pdf. List of Soil Laboratories: agcrops.osu.edu/tools/testlabs.pdf Ohio Agronomy Guide. Ohio State ... agcrops.osu.edu/specialists/fertility/fertility-fact-sheets-and-bulletins/AGF505.pdf/view. Soil Sampling, Handling and Testing. Ohio State University Extension fact sheet AGF-206. ...

  5. Western Ohio Cropland Values and Cash Rents 2011-12

    https://ohioline.osu.edu/factsheet/aede-15-12

    Agricultural, Environmental and Development Economics, Ohio State University Extension. Farm Management ... aede.osu.edu/about-us/publications/western-ohio-cropland-values-and-cash-rents-2010-2011 Ohio Cropland Values and Cash Rents 2009–10 at:  ... aede.osu.edu/about-us/publications/western-ohio-cropland-values-and-cash-rents-2009-2010 Ohio Cropland Values and Cash Rents 2008–09 at:  ...

  6. Asian Longhorned Ticks in Ohio

    https://ohioline.osu.edu/factsheet/vme-1035

    Livestock producers should work with their veterinarian to develop a tick control program. The American ... “Tickborne Diseases in Ohio” at odh.ohio.gov/wps/portal/gov/odh/know-our-programs/zoonotic-disease-program ... Department of Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio ...

  7. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    dairyn.cornell.edu/pages/20cropsoil/documents/MeisingerandJokela-NRAES130-2000.pdf. Mancl, K. (1991). Land Application of Waste: Spreading and Injection. Ohio State University ... site and the development of these materials was provided by Ohio Agricultural Research and Development ... storage and handling losses prior to land application. Source: Ohio Livestock Manure Management Guide, ...

  8. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    acidity in the product will increase. Once the sauerkraut is fermented, it may be canned or frozen. ... later in the season may also contain more sugars that will support the growth of bacteria during ... fermented in about 3 to 4 weeks. At 60-65 degrees Fahrenheit, the fermentation process may take 5 to ...

  9. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    Environmental Sciences; The Ohio State University If you spend a lot of time around flowers, you may have ... other pollinators. Below are five of the most common sphinx moth species in Ohio, which you may have ... Department of Entomology; College of Food, Agricultural, and Environmental Sciences; The Ohio State ...

  10. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    productive in soils with pH levels as low as 6.0. Additional information on soil pH may be found in the Ohio ... value below 7.0 is considered acid and, depending upon the soil pH and the crop being grown, may require ... neutralization to raise the soil pH. High concentrations of hydrogen in soil solution (low soil pH) may cause the ...

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