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  1. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    all sectors of the food system and has developed innovative programs for constituents in production ... .________________________________________________________________________________________________________ 2009 Laureate- Professor Michael P. Doyle The Ohio State Food Science Faculty selected Professor ... 2019 Laureate- Dr. Mehmood Khan The Ohio State Food Science and Technology faculty selected Dr. ...

  2. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    address local needs. Volunteers may travel individually or in teams.  Seizing the opportunity of Professor ... a result of previous inter-college collaboration, one of my students received the 2009 Italian Packaging ... Guyanese manufacturers – expert USAID Farmer to Farmer Volunteer, Ohio State University Professor Melvin ...

  3. Environmental Professionals Network Breakfast Program

    https://ocvn.osu.edu/events/environmental-professionals-network-breakfast-program

    soon for the Wednesday, December 4 EPN Breakfast program Digging in with Ohio's Soil Experts! On ... remarks and a notable collection of Ohio’s soil experts, including Drs. Rattan Lal, Jeff Hattey, Scott ... and enhancing healthy soils in Ohio! This is a great opportunity to learn about soils as a critical ...

  4. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY ... development, ingredient functionality, product quality and shelf life. Food safety, GMPs and HACCP training.  ... Interdisciplinary Graduate Program in Nutrition. Emmanuel Hatzakis, Assistant Professor – Chatzakis.1@osu.edu ...

  5. December Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-highlights-1

    Training Education and Development (OTED). The 4 ½ day course provides an overview of the basic principles ... of reported foodborne illnesses. Through Dr. Abby Snyder’s USDA Food Safety Outreach Program grant ... the Food Industries Center collaborated to offer a "Food Safety Document Development Workshop for ...

  6. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    crystallization and others its prevention. Graduate 2.0 Spring 2021 Dr. Farnaz Maleky FST Graduate Program Food ...

  7. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    Spring 2020 Autumn 2020 Dr. Dennis Heldman Dr. Yael Vodovotz In Person Columbus FST Graduate Program Food ...

  8. New 4H Year Updates for Teens and Volunteers

    https://gallia.osu.edu/news/2020-teen-and-4h-volunteer-events

    2020 Program Information for Teens 14 and Over Newsletter  Contents: 4H Camp Counselors, Counselor ... Programs. Form included in newsletter.  2020 Gallia County Teen Leaders Newsletter 2020 Teen Opportunities ...

  9. Ohio Lepidopterists: Annual Meeting

    https://ocvn.osu.edu/events/ohio-lepidopterists-annual-meeting

    ...

  10. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    uncertainty, the development and use of performance measurement systems and regular use of program evaluation.  ... skills to meet quality, strategic planning, performance measurement, program evaluation, risk-based ... provides advice on tools such as results-oriented management, multi-attribute utility models, program ...

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