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  1. Ashtabula Agricultural Research Station

    https://oardc.osu.edu/facility/ashtabula-agricultural-research-station

    (Ashtabula County, Ohio). Ashtabula Research Station Flier History The newest among CFAES's ... statewide research sites, the Ashtabula Agricultural Research Station was established in 1985, a year after the Ohio ... then entered into a long-term lease agreement with The Ohio State University for 25 acres of the former ...

  2. COVID-19 and Farms with Employees

    https://tuscarawas.osu.edu/news/covid-19-and-farms-employees

    with employees. Visit the Ohio Dairy Industry Resources Center for more information. ... https://dairy.osu.edu/sites/dairy/files/imce/COVID-19_Handout_ENGLISH.pdf https://dairy.osu.edu/sites/dairy/files/imce/COVID-19%20Handout_SPANISH.pdf ...

  3. Health Safety Protocols in Place for Extension

    https://tuscarawas.osu.edu/news/health-safety-protocols-place-extension

    Ohio leading to public health concerns related to disease transmission. As a result, The Ohio State ... and clientele. After consultation with the college and university leadership, the following programs ... Control, Ohio Department of Health, and the university in being aggressively proactive to prevent the ...

  4. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    FDSCTE 4597.01 The historical, nutritional, medical, social, technical, and economic aspects of ... 597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Spring 2020 Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

  5. Nature Now with Andrew Hoffman

    https://ocvn.osu.edu/news/nature-now-andrew-hoffman

    Terrestrial Wildlife Ecology Lab) Attached is a little infographic with rough approximations of Ohio ... curriculum) your way, just may not be for a couple weeks at least.  You can find Andrew’s U tube channel here: ...

  6. Food Business Management

    https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management

    experience in creating and analyzing foods, as well as develop a knowledge base in economics and business ... Food Business Management is a unique blend of chemistry, economics, engineering, marketing and ... biology. The classes you will take as a Food Business Management student at Ohio State will provide you with ...

  7. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ... au19.pdf Autumn 2020 Dr. Christopher Simons Ronald Harris Dr. John Litchfield In Person Columbus Major: ...

  8. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  10. Culinary Science

    https://fst.osu.edu/future-students/prospective-undergraduates/culinary-science

    science into one fun and exciting program. The classes you will take as a Culinary Science student at Ohio ... academia, government positions, and private consulting. Career Option Product Development  Caterer Club ... Culinary Science major is a unique degree program. After completing an Associate of Applied Science in ...

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