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  1. 2020 Weed Control Guide for Ohio, Indiana, and Illinois (PDF)

    https://extensionpubs.osu.edu/2020-weed-control-guide-for-ohio-indiana-and-illinois-pdf/

    2020 Weed Control Guide for Ohio, Indiana and Illinois (PDF) The downloadable 2020 Weed Control ... https://extensionpubs.osu.edu/2020-weed-control-guide-for-ohio-indiana-and-illinois-pdf/ 1574872199 ... Guide for Ohio, Indiana and Illinois explains the importance of weed control and gives suggestions on ...

  2. 4-H CARTEENS

    https://mahoning.osu.edu/program-areas/4-h-carteens

    probate court, and the Ohio Highway Patrol all collaborated to develop the program. Since 1987, the 4-H ... Program began in Brown County, Ohio in 1987. The local 4-H educator, volunteer teen leaders, the juvenile ... CARTEENS program has expanded throughout Ohio and to several other states across the nation. Want to become ...

  3. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ... Columbus FST Graduate Program Food Science and Technology ...

  4. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ... students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP20.pdf Spring 2020 Summer 2020 Autumn 2020 ...

  5. 4-H Fabric Frenzy

    https://mahoning.osu.edu/news/4-h-fabric-frenzy

    program. ...

  6. Molecular Fungal Biology, Genetics, and Genomics

    https://plantpath.osu.edu/courses/plntpth-830001

    include: fungal reproduction for the major clades, molecular underpinnings of growth, development, and ...

  7. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2020 Dr. Yael Vodovotz In Person ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 5310 FDSCTE AU19.pdf Autumn ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  9. Beginning Horse Management

    https://extensionpubs.osu.edu/beginning-horse-management/

    program. The basics of caring for a horse, learning to ride, and showmanship are covered in 170 pages, many ...

  10. Food Colors and Pigments

    https://fst.osu.edu/courses/fdscte-7630

    FDSCTE AU19.pdf Autumn 2019 Dr. Monica Giusti In Person Columbus FST Graduate Program Food Science and ...

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