Site

Search results

  1. Contemporary Animal Use Issues

    https://ansci.osu.edu/courses/animsci-4597

    ANIMSCI 4597 The historical, biological, ethical, nutritional and economic issues of using animals ...

  2. Introduction to Equine Studies

    https://ansci.osu.edu/courses/animsci-2221

    ANIMSCI 2221 Introduces students to equine studies. Uses of the horse, their economic impact on ...

  3. Animals in Society

    https://ansci.osu.edu/courses/animsci-2367

    ANIMSCI 2367 Introduction to the historical, social, cultural, economic and legal frameworks ...

  4. Global Dairy Industries

    https://ansci.osu.edu/courses/animsci-240007

    ANIMSCI 2400.07 An opportunity for students to study the culture; political, economic, and social ...

  5. Human and Animal Interactions

    https://ansci.osu.edu/courses/animsci-240005

    society, culture, and economics within the US and the non-US destination identified in the 3797.02, ...

  6. Professional Networking in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3500

    ANIMSCI 3500 Professional networking and exposure to the breadth of the animal industries in Ohio ... and the potential for career development. Undergraduate 2.0 Autumn 2019 Michael Lilburn Michael ...

  7. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ... development. Prereq: CPHR 2.0 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs. This ...

  8. Get Involved

    https://ansci.osu.edu/undergraduate/get-involved

    Co-curricular Teams Being a member of a co-curricular team is a unique experience, as ... participation requires completion of at least one academic course. This allows students to apply knowledge ... gained in coursework through hand-on experiences. Learn more about Co-curricular Teams Clubs and ...

  9. Graduate

    https://ansci.osu.edu/graduate

    research segments of industry or various agencies of government. Visit our Program page to learn more about ... campus in Columbus and also at the Ohio Agricultural and Research Development Center (OARDC) in Wooster, ... The Graduate Program in Animal Sciences offers the Master of Science and Doctor of Philosophy ...

  10. Branded Meat Products

    https://ansci.osu.edu/courses/animsci-5810

    ANIMSCI 5810 Integration of multiple factors influencing value-added product development ... market development and current consumer trends in niche marketing. Prereq: 3110, 355.01, or MeatSci 3110; ...

Pages