Site

Search results

  1. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    a function of process parameters will be developed and demonstrated. Prereq: 5400, 5536, 5600, or FABEng 3481 ... in FABEng. Graduate 3.0 7430Syll16.pdf Autumn 2020 Dr. Dennis Heldman In Person Columbus FST Graduate ... Program Food Science and Technology ...

  2. Teen Opportunities

    https://franklin.osu.edu/program-areas/4-h-youth-development/teen-opportunities

    in-depth, learn-by-doing leadership development experience. It is one of the best programs of its kind in ... board members must have at least one year of sewing construction experience (this may include quilting) ... & complete at least one project Must be at least 14 years old by the start of camp (June 17, 2020) ...

  3. General Plant Pathology Lecture

    https://plantpath.osu.edu/courses/plntpth-3001

    deficiencies and toxicities Viral diseases: Signs and symptoms; Historical overview; Nomenclature and ... diseases: Signs and symptoms; Historical overview; Nomenclature and classification; Pathogen biology, ... ecology and epidemiology; Integrated management; bacterial wilt Oomycete and Fungal Diseases: Overview of ...

  4. Carving New Ideas

    https://franklin.osu.edu/program-areas/4-h-youth-development/carving-new-ideas

    Carving New Ideas November 15-17,2019 4-H Camp Ohio 11461 Camp Ohio Road St. Louisville, Ohio ... 43071 Carving New Ideas (CNI) is a camping opportunity that focuses on critical thinking and program ... facilitation for 4-H members in grades 8-12. Campers develop their leadership skills while making new friends from ...

  5. About Franklin County

    https://franklin.osu.edu/about

    programming for our citizens in the areas of 4-H Youth Development, Family and Consumer Sciences, Community ... and research developed by Extension and other faculty and staff at the Ohio Agricultural Research and ... Development Center, Ohio State main campus, and other land-grant universities – so Ohioans can use the ...

  6. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    OSU has the only approved Food Science program in Ohio, an approval process performed by the ... department offers both M.S. and Ph.D. degree programs in Food Science.  Students may study food chemistry, ... admission requirements for your program? A: To apply for a graduate program at Ohio State, students must ...

  8. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ... SP20.pdf Spring 2020 Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology FST Graduate ... Program Food Science and Technology ...

  9. Achievement Form Workshop

    https://fairfield.osu.edu/news/achievement-form-workshop

    they complete the Ohio 4-H Achievement Form including: County Merit Awards, College Scholarships, ... 12TH, 6:00- 7:00 P.M. OHIO 4-H ACHIEVEMENT AGES 14-18 AS OF 1/1/20 THURS. DEC. 12TH 7:00- 9:00 P.M. ...

  10. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/home/slides/ohio-state-report-evaluates-options-reducing-lake-erie%E2%80%99s-harmful-algal-blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-erie%E2%80%99 ...

Pages