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  1. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    example, during the coronavirus pandemic, one rural Ohio county Extension office developed ... business growth and issues that may result in job expansions or losses. The program focuses on economic ... comdev.osu.edu/programs/economic-development/business-retention-expansion Purdue Extension BRE  ...

  2. Equipment Needed for Planting and Maintaining Food Plots

    https://ohioline.osu.edu/factsheet/anr-82

    dealers and soil and water conservation districts have equipment rental programs that may fit your need. ... determine if owning equipment is necessary. You may be able to rent what you need cheaper than buying. Large ... pieces of new or used agricultural equipment can be expensive and may be prohibited by your budget. Some ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    food preservatives. Additionally, he and his research team have developed new ways to pasteurize shell ... Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and ... Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  4. Nurturant Grandfathering: Spiritual Work

    https://ohioline.osu.edu/factsheet/HYG-5803

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences When a young woman was ... a formal family ritual such as the observance of a religious holiday, or it may occur in a private ... discussion between a grandfather and his grandchild. For some grandfathers, spiritual work may be grounded in ...

  5. Instrumental Analysis II Molecular and Spectral Analysis Techniques

    https://fst.osu.edu/courses/fdscte-7611

    every Autumn semester during odd years. Graduate 3.0 FDSCTE_7611.pdf Autumn 2021 Autumn 2023 Dr. Yael ... Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  6. Growing American Ginseng in Ohio: Site Preparation and Planting Using the Wild-Simulated Approach

    https://ohioline.osu.edu/factsheet/F-57

    1533.87 (Ohio Ginseng Management Program Laws). Administrative Rules for The Ohio Ginseng Management ... Program are available through the Ohio Department of Natural Resources, Division of Wildlife and should be ... wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/laws%20&%20regs/pub007.pdf   Energy and Environment Horticulture forestry vegetable crops life cycle of ginseng growing ...

  7. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    3.0 FDSCTE 5410 AU20.pdf Autumn 2021 Autumn 2023 Dr. Sheryl Barringer In Person Columbus Major: ... Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  8. Nurturant Grandfathering: Family Identity Work

    https://ohioline.osu.edu/factsheet/HYG-5806

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences What does it mean to be ... a family? What makes one family different than another family? Why does a family do things the way they do? ... developmental needs of, and maintain relationships with their descendants” (Bates 2009, 338). Simply being ...

  9. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    Ohio Dairy Quality Conference October 12, 2021 Registration Information: Registration is required ... for attending the Ohio Dairy Quality Conference; however, there is no registration fee. Registration ... https://osu.az1.qualtrics.com/jfe/form/SV_9oTP7ntyS59mc4K AGENDA 9:00 – 9:05am           Welcome by Director Dorothy Pelanda, Ohio Department of Agriculture ...

  10. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    Coppice Willow, Best Practice Guidelines. Carlow: Agriculture and Food Development Authority, 2015. PDF ... Research and Development, 2001. PDF ... . coford.ie/media/coford/content/publications/projectreports/residues.pdf. Kaliyan, Nalladurai, and R. Vance Morey. 2009. “Densification Characteristics of Corn Stover and ...

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