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  1. Horticulture- James A. Chatfield

    https://agnr.osu.edu/chatfield

    James A. Chatfield Associate Professor and Extension Specialist Ohio State University Extension ... horticulture, the environment, or related areas. October 31, 2019 Cryptogamic Botany This program, taught by ... resistance to apple scab infections at Secrest Arboretum in Wooster, Ohio: 2014-2015 Crabapple evaluations ...

  2. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    Our aquaculture program currently hosts four Listservs.  Subscribe to one or all by going to the  ... sustainable, and locally produced food. Additionally, there are economic multipliers on a local, community and ... carp are commonly used in Ohio as a chemical alternative to removing or limiting aquatic weeds Links ...

  3. Food Proteins

    https://fst.osu.edu/courses/fdscte-7640

    Rafael Jimenez-Flores In Person Columbus FST Graduate Program Food Science and Technology ...

  4. Dr. Rafael Jimenez-Flores named ASDA Chair

    https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair

    Dairy Foods at The Ohio State University, assumed the role of president of the American Dairy Science ... Association® (ADSA®) during the 2019 ADSA Annual Meeting held June 23 to 26 in Cincinnati, Ohio. He will serve ... as president of the association for one year.  Dr. Jiménez-Flores served as vice president of the ...

  5. Ohio Christmas Tree Association Summer Meeting

    https://agnr.osu.edu/events/ohio-christmas-tree-association-summer-meeting

    Labor-Agri-tourism-Mechanical and Hand Shearing -Innovations in the Christmas Tree Industry-Christmas Tree Diseases from Root ...

  6. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Leadership Program. Senior Sarah Steinbrunner was named by Ohio State as one of “Five grads to watch”. We had ... Team (BAIT) is one of three new scientific teams selected to receive support from the center. Cleck ... The program is focused on career and industry professional development. We encourage you to check out ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Graduate Program ...

  8. Lisa Flanagan

    https://fst.osu.edu/our-people/lisa-flanagan

    Lisa Flanagan Program Assistant- Sensory Evaluation Center flanagan.248@osu.edu 110 Parker Food ...

  9. Precision Ag in Conservation

    https://agnr.osu.edu/events/precision-ag-conservation

    making utilizing precision ag. Topics include: Overview of PA Technology and Applications in Conservation ...

  10. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ... about foodborne illness outbreaks in this recent CFAES Chow Line article. The Ohio Academy of Science ...

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