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  1. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    Resources program for his professional development. He is one of the leading soil scientists in Burkina ... Rafiq Islam SWBR Program Leader With our mission to develop and promote research, Extension, and ... Soil, Water, and Bioenergy Resources (SWBR) program at The Ohio State University South Centers are ...

  2. Beef

    https://holmes.osu.edu/program-areas/4-h-youth-development/livestock-project-information/beef

    Beef/Dairy Steer Senior 2021 Exhibition Weigh/Tag-in letter Steer Record Card- prints 2 cards on one page   ... steer requirements Beef Breeding (all Ages) Beef Feeders (all Ages) Beef Feeders- One shot and Inforce ...

  3. Principles of Weed Ecology and Management

    https://hcs.osu.edu/courses/hcs-5422

    Undergraduate 3.0 HCS5422_Full Syllabus 2019.pdf HCS5422ONLINE_syl2019.pdf Dr. Kent Harrison In Person Distance ...

  4. Graduate Student Professional Development

    https://hcs.osu.edu/courses/hcs-7001

    AU19 HCS 7001- Grad Stu Prof Dev (30594).pdf Dr. John Cardina In Person Columbus Horticulture and Crop ...

  5. Greenhouse Systems and Management

    https://hcs.osu.edu/courses/hcs-3521

    syllabus 2020.pdf Dr. Chieri Kubota In Person Columbus Agroecology Specialization Agronomy Specialization ...

  6. Professional Development

    https://hcs.osu.edu/courses/hcs-348801

    HCS 3488.01 Participation in structured co-curricular programs leading to professional ... development. Prereq: GPA 2.00 or above, and permission of instructor. Repeatable to a maximum of 3 cr hrs. This ...

  7. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    Joy Bauman Co-ops Program Specialist A team of Ohio State business and meat science specialists ... templates like the ones in this tool kit to assistance from business development specialists like our team ... Knipe, PhD, associate professor of food science and technology at Ohio State who worked with the team to ...

  8. Turf Management for Golf Course Managers

    https://hcs.osu.edu/courses/hcs-3475

    operations of a golf course. Undergraduate 3.0 3475syllabusonline2019.pdf Dr. Karl Danneberger Distance ...

  9. Environmental Physiology of Managed Plant Systems

    https://hcs.osu.edu/courses/hcs-7821

    5621. Not open to students with credit for 821. Graduate 3.0 HCS 7821-+Syllabus+SP19.pdf Dr. Alex ...

  10. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    Not open to students with credit for 438. Undergraduate 2.0 HCS 3438_AU15.pdf In Person Landscape ...

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