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  1. Exploring Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1100

    professional development Undergraduate 0.5 Autumn 2019 In Person Columbus Construction Systems Management ...

  2. Exploring Agricultural Systems Management

    https://fabe.osu.edu/courses/agsysmt-1100

    professional development. Undergraduate 0.5 Autumn 2019 In Person Columbus Agricultural Systems Management ...

  3. Individual Studies

    https://fabe.osu.edu/courses/fabeng-8193

    development, organization, solution, and reporting on problems of student's choosing with faculty ...

  4. Construction Management Capstone

    https://fabe.osu.edu/courses/consysm-4900

    communication, management principles, and contracts/documents used to develop solutions to industry provided ...

  5. Extension Education in Developing Countries

    https://acel.osu.edu/courses/agrcomm-5190

    extension in the developing world? The course provides an opportunity for students to explore issues related ... to extension in developing countries. Prereq: Not open to students with credit for AEE 790. Graduate ...

  6. Agricultural Safety and Health

    https://fabe.osu.edu/about-us/courses/agsysmt-4600

    AGSYSMT 5600 Develops the knowledge, awareness and attitude necessary to becoming an effective ...

  7. Visual Media in Agricultural and Natural Resources

    https://acel.osu.edu/courses/agrcomm-2130

    least one off-campus field trip. Undergraduate 3.0 Spring 2020 Dr. Emily Buck, PhD In Person Columbus ...

  8. Individual Studies

    https://fabe.osu.edu/courses/fabeng-6193

    FABENG 6193 Individual study of topics not included in regular courses; practice in development ...

  9. Laboratory Pedagogy and Management

    https://fabe.osu.edu/courses/agsysmt-5533

    AGSYSMT 5533 Develops the pedagogical and management skills required to efficiently utilize ...

  10. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    FABENG 3140 Professional development related to food, agricultural, biological and ecological ...

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