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  1. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    approval from FCS program manager and/or CFAES and OSU branding team: OSU Brand Guidelines CFAES Brand ... Talking Points for OSU Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy ... Relationships Programming [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program ...

  2. POSTPONED- Paper Clover Campaign

    https://clermont.osu.edu/events/paper-clover-campaign

    postponed to a later date. Details regarding the new dates will be discussed between TSC and Council in May ... – 10/18.    https://www.tractorsupply.com/landing-pages_4-h_4h-tsc ...

  3. VIRTUAL- Cloverbot Challenge

    https://clermont.osu.edu/events/cloverbot-challenge

    the Nationwide  Ohio Farm Bureau 4-H Center in the spring, for the Challenge event.  Teams present ... https://ohio4h.org/families/cloverbuds/cloverbot-challenge. The Ohio 4-H Cloverbot Challenge gives 4-H Cloverbuds the opportunity to work cooperatively in ... teams to problem-solve using STEM (science, engineering, technology and math) skills. A new theme is ...

  4. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

  5. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ... Safety Team was formed as a result of requests from producers for food safety education programs.  These ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ...

  6. Luis Rodriguez-Saona: Helping develop a test for fibromyalgia

    https://fst.osu.edu/about-us/multimedia/luis-rodriguez-saona-helping-develop-test-fibromyalgia

    ...

  7. Serv Safe Training

    https://mahoning.osu.edu/news/serv-safe-training

    Program Flier This course is designed for Food Service Managers and Food Handlers at restaurants; ... and consumptions. This course meets the standards as set by the Ohio Department of Health as Level II ... Certification in Food Protection Manager Certification (Ohio Revised Code 3701-21-25).   ...

  8. RESCHEDULED- State 4-H Dog Bowl Contest

    https://clermont.osu.edu/events/state-4-h-dog-bowl-contest

    Rescheduled for Saturday, October 17, at the Nationwide & Ohio Farm Bureau 4-H Center. Team ... entries must be postmarked by Thursday, September 17. This information, as well as the rules and team ...

  9. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    FDSCTE 4597.01 The historical, nutritional, medical, social, technical, and economic aspects of ... 597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and Technology ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    service) and consumers. Students may enroll in the course more than once. Graduate 1 FDSCTE 7727.pdf Autumn ... Program ...

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