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  1. Register Now for Virtual CTC

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-04/register-now-virtual-ctc

    This annual conference, which is normally held on the campus of Ohio Northern University in Ada will be ... virtual this year. Four days of topic related programming will be provided March 9-12, 2021 ... educators. Because the program is virtual and therefore travel is not an issue, the planning committee has ...

  2. 2021 Cow-Calf Outlook Review

    https://agnr.osu.edu/news/2021-cow-calf-outlook-review

    OSU Beef Team hosted a Cow-Calf Outlook program featuring Dr. Kenny Burdine, Extension Livestock ... by: Garth Ruff, Beef Cattle Field Specialist For beef producers in Ohio and across the U.S., 2020 ... also pulled some short clips showing the value of increased management. One management consideration is ...

  3. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-3

    Choose one of the following dates: • March 26 & 27 • April 9 & 10 • April 23 & 24 • May ... Want to learn more about food animal processing? Ohio State University extension meat specialists ... Payment:  Credit Card Location:  OSU Animal Sciences Building, The Ohio State University Room 111- Indoor ...

  4. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-2

    Choose one of the following dates: • March 26 & 27 • April 9 & 10 • April 23 & 24 • May ... Want to learn more about food animal processing? Ohio State University extension meat specialists ... Payment:  Credit Card Location:  OSU Animal Sciences Building, The Ohio State University Room 111- Indoor ...

  5. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-1

    Choose one of the following dates: • March 26 & 27 • April 9 & 10 • April 23 & 24 • May ... Want to learn more about food animal processing? Ohio State University extension meat specialists ... Payment:  Credit Card Location:  OSU Animal Sciences Building, The Ohio State University Room 111- Indoor ...

  6. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-0

    Choose one of the following dates: • March 26 & 27 • April 9 & 10 • April 23 & 24 • May ... Want to learn more about food animal processing? Ohio State University extension meat specialists ... Payment:  Credit Card Location:  OSU Animal Sciences Building, The Ohio State University Room 111- Indoor ...

  7. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops

    Choose one of the following dates: • March 26 & 27 • April 9 & 10 • April 23 & 24 • May ... Want to learn more about food animal processing? Ohio State University extension meat specialists ... Payment: Credit Card Location: OSU Animal Sciences Building, The Ohio State University Room 111- Indoor ...

  8. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Dr. Ahmed Yousef was officially recognized as one of three 2020-2021 CFAES Distinguished ... Professors. The recognition was part of the 2021 CFAES Awards Program and can be viewed here. Also recognized ... during the Awards program was FST's David Kasler who received the Innovation Award from the CFAES ...

  9. Agritourism Operstions in Ohio

    https://cfaes.osu.edu/news/events/agritourism-operstions-in-ohio

    ...

  10. Butler Innovative Farm Forum (Virtual)

    https://agnr.osu.edu/events/butler-innovative-farm-forum-virtual

    experienced producers. This event will take place virtually, so that you may watch from the comfort of your ...

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