Site

Search results

  1. LAND-GRAB UNIVERSITIES: OWNING THE TRUTH AND SHARING THE PATH TO MAKING AMENDS

    https://senr.osu.edu/events/land-grab-universities-owning-truth-and-sharing-path-making-amends

    Complacency of Land-Grant Universities Michael Roberts  (First Nations Development Institute): Connecting ...

  2. Faculty awarded Linkage and Leverage Funding

    https://senr.osu.edu/news/faculty-awarded-linkage-and-leverage-funding

    their 2020-2021 Linkage and Leverage grants program. Several  faculty from SENR are on teams  awarded ... funding for their  projects, including: Shoshanah Inwood for "Ohio Emergency Management Food System ... Research Proposal" Steve Lyon, Richard Moore (Emeritus) for "Developing a Non-profit Business ...

  3. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, ... Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension One of the ... . health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Home, Yard and Garden berries ohio berries berry recipes fruit Family and Consumer Sciences ...

  4. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... Sciences, Ohio State University Extension Asparagus has been cultivated for more than 2,000 years. It is ...

  5. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    Sciences, Ohio State University Extension Eggplant is native to South and Eastern Asia and is one of the ... and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  6. Root and Rhizosphere Ecology

    https://senr.osu.edu/courses/enr-7580

    and ecosystem services. This course will provide an overview of root morphology, root production and ... 2.0 ENR7580_Syllabus_AU20.pdf Distance Learning Columbus Environment and Natural Resources ...

  7. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Family and Consumer Sciences, Ohio State University Extension Revised 2009: Julie Kennel Shertzer, ... Ohio apples. Ohio is one of the top 10 states in apple production in the United States. It produces ... Program Specialist, Human Nutrition Original author: Barbara H. Drake, Educator, Family and Consumer ...

  8. Introduction to Sustainable Agriculture

    https://senr.osu.edu/courses/enr-3100

    of economic, environmental and social aspects, this course uses a multidisciplinary approach to ... SP21.pdf Brian K. Slater Jason Shaw Parker, PhD Distance Learning Columbus Environment and Natural ...

  9. Name That Tree- an Ohio Woodland Stewards Program

    https://senr.osu.edu/events/name-tree-ohio-woodland-stewards-program

    Name That Tree is a hands on tree identification class.  We will spend the morning working through some terminology utilizing some tree samples.  The afternoon will be spent outside working with a dichotomous key to work  through the process we learned in ...

  10. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    example, during the coronavirus pandemic, one rural Ohio county Extension office developed ... business growth and issues that may result in job expansions or losses. The program focuses on economic ... comdev.osu.edu/programs/economic-development/business-retention-expansion Purdue Extension BRE  ...

Pages