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  1. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Sciences, Ohio State University Extension Potatoes are versatile, economical, low in calories, and ... Extension, 2006. PDF. canr.msu.edu/uploads/files/potatoPreservation.pdf Ohio Supplemental Nutrition ... Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ...

  2. Graduate Research Pre-Candidacy PhD

    https://hcs.osu.edu/courses/hcs-8998

    Science may take place in laboratory, greenhouse, and/or field resources at The Ohio State University in ... Graduate Research pre-candidacy PhD.pdf Spring 2021 Summer 2021 Autumn 2021 In Person Distance Enhanced ...

  3. Events

    https://southcenters.osu.edu/direct-marketing/events

    your existing CSA program? Join Michigan State University, Ohio State University, and Purdue University ... Community Supported Agriculture programs, or CSA's, have become an increasingly popular way ... for a Tri-State CSA Conference October 24th and October 25th in Archbold, Ohio! Hear direclty from ...

  4. Graduate Research MS

    https://hcs.osu.edu/courses/hcs-7999

    Horticulture and Crop Science may take place in laboratory, greenhouse, and/or field resources at The Ohio ... 1.0- 18.0 HCS 7999 Graduate Research MS.pdf Spring 2021 Summer 2021 Autumn 2021 In Person Distance ...

  5. Farm Science Review Tickets Available

    https://hardin.osu.edu/news/farm-science-review-tickets-available

    London, Ohio. Tickets are good for admission on any of the mentioned dates, and will be available in the ...

  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    *Depending on the size of your vegetables, you may be able to use slightly less oil. You might add one ... Specialist, Family and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, ...

  7. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State University Extension ... Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ...

  8. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    A case study using data from a beef-dairy crossbreeding program was developed to illustrate a systematic ... replacement program: a) growth and development (e.g., double calf birth weight by 60 days of life, 1.9-2 ... Preventive Medicine, The Ohio State University Many dairy herds are implementing a beef-dairy crossbreeding ...

  9. Eric Hobson

    https://plantpath.osu.edu/our-people/eric-hobson

    2016 National Association of African American Honors Programs Research Symposium (Nashville, TN): The ... Interactions  2015 National Association of African American Honors Programs Research Symposium (Nashville, TN): ...

  10. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Original reviewer: Lydia C. Medeiros, PhD, RD, Specialist, Ohio State University ... Extension, and Richard C. Funt, Specialist, Ohio State University Extension Original author: Barbara H. ...

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