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  1. USDA and OECD Baseline Projections

    https://aede.osu.edu/about-us/publications/usda-and-oecd-baseline-projections

    USDA_OECD_baselines2021.pdf Farm Income Enhancement Program ... Every year, the United States Department of Agriculture (USDA) and the Organization for Economic ... Co-operation and Development (OECD) release their annual projections for agricultural commodity markets (USDA ...

  2. Undergraduate Research Spotlight: Shanvanth Arnipalli

    https://senr.osu.edu/node/10176

    program at OSU.  Read the full interview with Shanvanth:   A Glance at Shanvanth’s Research   What ... psychology. I am currently writing my undergraduate theses. One project is about parental metaemotion and ... Feng in Human Development and Family Sciences, and the other project is focused on the mechanistic ...

  3. SENR Announcements, December 17

    https://senr.osu.edu/email/senr-announcements-december-17

    Decarbonizing portfolios and financing green development | Learn More and Register   Jan. 21:   The 62nd Ohio ... Foundation is one of the featured speakers)   March 2:  Save the Date- 2022 Ohio Woodland Water and Wildlife ... Team, I'd like to thank everyone who shared your news with us this past year. It is truly a joy to ...

  4. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    CDFS-4109 Community Development 12/14/2021 Anmanda Osborne, Educator, Community Development, Ohio ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ... FMNP-based programming, farmers’ markets should contact the Ohio Department of Aging (National Sustainable ...

  5. Zack Ray

    https://aede.osu.edu/our-people/zack-ray

    Environmental, and Development Economics  (AEDE) doctoral program at The Ohio State University. Zack received his ... Institute for Employment Research as an intern on Regional Economic Development team. Zack Ray CV 11 ... Zack Ray PhD Student ray.771@osu.edu 228 Ag Admin Building, 2120 Fyffe Rd. BA, Economics ...

  6. The Making of an Egg

    https://ohioline.osu.edu/factsheet/vme-0021

    Agriculture and Natural Resources, Ohio State University Extension, Franklin County Jenny Lobb RD LD, ... Educator, Family and Consumer Sciences, Ohio State University Extension, Franklin County Eggs are ... D. The uterus, also known as the shell gland, is where the developing egg spends the majority of the ...

  7. Undergraduate Research Spotlight: Katherine Oriyo

    https://senr.osu.edu/node/10175

    water affected the foraging success of Ohio Sunfish by reducing water clarity. After graduation, ... or sedimentary, affected the foraging success of Ohio Sunfish by reducing water clarity. During last ... Research Apprentice Program (URAP) and the STEP program. Once I began to conduct my project over the ...

  8. Complete your 4-H enrollment by Dec. 31 to be eligible for a prize!

    https://greene.osu.edu/news/complete-your-4-h-enrollment-dec-31-be-eligible-prize

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-online Visit  www.v2.4honline.com.  Log in with your username and password.  PLEASE DON’T CREATE A NEW ... eligible for both youth and 4-H volunteers: Review this page for details.   ...

  9. Advanced Agricultural Economics

    https://aede.osu.edu/courses/aedecon-8201

    AEDECON 8201 This course provides students with an overview and an understanding of the theory ... guiding production economics as applied to agricultural problems and of the empirical methodologies used ... instructor. Spring 2021 Graduate 2.0 8201_S AEDE yllabus_2021.pdf Spring 2021 Brian E. Roe Agricultural, ...

  10. Extreme Weather and Other Climate Change Considerations in Maple Syrup Production- an Ohio Woodland Stewards Escape to the Forest Program

    https://senr.osu.edu/events/extreme-weather-and-other-climate-change-considerations-maple-syrup-production-ohio-woodland

    From increasing winter and spring temperatures to extreme weather events, climate change poses a risk to the maple syrup production community. These changes alter short-term conditions like quality and quantity of sap, while long term changes in climate a ...

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