Site

Search results

1. Corn Response to Long-Term Weather Stressors

   https://ohioline.osu.edu/factsheet/anr-0150

   negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ... Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Ecophysiology & Agronomy, Department of Horticulture and Crop Science, CFAES, Ohio State University ...

2. A Matter of Balance

   https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/mind-and-body-program/matter-balance

   BALANCE is an award-winning program designed to manage falls and increase activity levels. This program ...

3. Safe Sitter

   https://pickaway.osu.edu/news/safe-sitter

   Circleville, Ohio 43113 REGISTRATION:  www.go.osu.edu/pickawaysafesitter or call 740-474-7534 REGISTRATION IS ... REQUIRED. CLASS SIZE IS LIMITED TO 8 STUDENTS. STUDENTS SHOULD BRING A SACK LUNCH TO THE PROGRAM. Designed ...

4. Wits Workout

   https://pickaway.osu.edu/wits-workout

   Wits Workout is a program about brain health and intellectual wellness. Research has shown that ...

5. Annual Bluegrass Weevil

   https://ohioline.osu.edu/factsheet/ent-0095

   all stages to the surface (stir and observe every 15 minutes for one hour). Alternatively, larvae may ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...

6. Forage Testing for Beef Cattle

   https://ohioline.osu.edu/factsheet/anr-0149

   office may have a forage sampling probe. This device consists of a long tube with a cutting edge on one ... Vitamin E may also need to be supplemented. Analysis of the Table 1 forages indicates that only one sample ... Fluharty, F. L. (2016). Increasing the digestibility of forages = economic benefits! The Ohio State ...

7. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

   https://ohioline.osu.edu/factsheet/cd-1577

   example, during the coronavirus pandemic, one rural Ohio county Extension office developed ... business growth and issues that may result in job expansions or losses. The program focuses on economic ... comdev.osu.edu/programs/economic-development/business-retention-expansion Purdue Extension BRE  ...

8. Teen Cooking Program

   https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/summer-cooking-programs/teen-cooking-program

   UPDATES COMING SOON! For more information, please contact the Pickaway County Extension Office at (740)-474-7534. ...

9. Raw Oat Safety

   https://ohioline.osu.edu/factsheet/fcs-1006

   Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ...

10. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    metals that may contaminate soils. Learn more about heavy metal screenings from the Ohio State Damaged ... type. Table 1. Soil testing labs in or near Ohio. Table 1: (PDF Download) Soil Testing Labs in or near ... extension.missouri.edu/media/wysiwyg/Extensiondata/Pub/pdf/specialb/sb1001.pdf. NAPT (North American Proficiency Testing). 2022. "NAPT Program." naptprogram.org. Ag ...

Pages