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  1. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-347

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  2. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/extension-today-grilling-burgers

    OSU Extension Grill Smart program (a course looking at the science of great grilling). OHIO 4-H OFFERS ... Ohio State, you can take the Bar-B-Que Science class that Dr. Cressman teaches in the Department of ... processes and handling. Ohio State's College of Food, Agricultural, and Environmental Sciences has ...

  3. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-384

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  4. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-381

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  5. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-382

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  6. Exploring Animal Health Careers

    https://ati.osu.edu/courses/exploring-animal-health-careers-255

    ANMLTEC 1201.08T Provides an overview of the unique requirements of the Animal Health ...

  7. Principles of Farm Business Management

    https://ati.osu.edu/courses/principles-farm-business-management-256

    ANMLTEC 3800T A study of economic and management principles involved in planning, organizing, ... operating, and administering a farm business; emphasis placed on developing a business plan and problem ...

  8. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-253

    and marketing to the production and management of sheep, goats, and other small ruminants. One to ... 3 day field trips, including weekends, may be required. Students will pay costs associated with field ... trips (lodging, transportation, meals, etc.) above Ohio State tuition and fees. Recommended ...

  9. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles/soybean-foliar-products

    3/16 inch long, but less than 3/4 inch long at one of the four uppermost nodes on the main stem with ... a fully developed trifoliolate leaf. A leaf is fully developed, and the node is counted when the ... trifoliolate leaf at the node immediately above it is open. Soybean plants within a field may be at different ...

  10. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-251

    and marketing to the production and management of sheep, goats, and other small ruminants. One to ... 3 day field trips, including weekends, may be required. Students will pay costs associated with field ... trips (lodging, transportation, meals, etc.) above Ohio State tuition and fees. Recommended ...

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