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  1. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and Technology ...

  2. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    Graduate 3.0 FDSCTE 7430 AU20.pdf Autumn 2022 Dr. Dennis Heldman In Person Columbus FST Graduate Program ... a function of process parameters will be developed and demonstrated. Prereq: 5400, 5536, 5600, or FABEng 3481 ...

  3. Youth Program

    https://fcs.osu.edu/programs/nutrition/efnep/youth-program

    systems. EFNEP also partners with the Ohio Summer Food Service Program to provide nutrition education to ... Youth Program The youth program is offered to children in 11 counties. Children learn about ... nutrition, food preparation, food safety, and physical activity during a seven lesson, interactive program ...

  4. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    interactive webinar will provide an overview of the various types of bias that humans experience with an ...

  5. Take Action Against Combine and Field Fires

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/take-action-against-combine-and-field-fires

    Leader Weather conditions have helped Ohio wheat fields mature – but these same conditions can lead to an ... pre-planning for fire emergencies.  Ohio ranks fourth in the nation for combine fires. Other states leading the ... connections should be part of the daily routine. Farmers may choose to do their daily maintenance in the ...

  6. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ... offered every Spring semester. Graduate Undergraduate 2.0 SP21 FDSCTE 5320.pdf Spring 2021 Spring 2022 ... Spring 2023 Dr. Melvin Pascall Columbus Major: Food Science and Technology FST Graduate Program Food ...

  7. Keeping the Next Generation Safe

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/keeping-next-generation-safe

    Lydia Flores, OSU Extension Educator, 4-H Youth Development, Morgan County Imagine a calm humid ... controversial and emotionally driven. One point that can be agreed upon is one death is too many, especially if ... thumb is “one seat one rider.” Supervise all children. Do not leave them alone on the farm or ranch. ...

  8. Can Animals Spread Disease to Humans?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/can-animals-spread-disease-humans

    team are essential in preventing the spread of zoonotic disease. Quality Assurance programs delivered ... Lydia Flores, OSU Extension Educator, 4-H Youth Development, Morgan County What is Zoonosis? While ... the disease transmission process works, building a team, and effectively communicating within that ...

  9. Nasandra Wright

    https://fst.osu.edu/our-people/nasandra-wright

    Nasandra Wright Center for Foodborne Illness and Prevention Program Manager wright.1363@osu.edu ...

  10. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

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