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  1. PRACTICUM IN FOOD MARKETING

    https://ati.osu.edu/practicum-in-food-marketing-0

    developing and improving competencies related to classroom and career activities. PRACTICUM IN FOOD ...

  2. Practicum in Business Management

    https://ati.osu.edu/practicum-in-business-management-0

    developing and improving competencies related to classroom and career activities. Su, Au, Wi, Sp Qtrs. ...

  3. Component Rebuilding

    https://ati.osu.edu/component-rebuilding-1

    ENGTECH 289.03T Supervised practical experience with emphasis on developing and improving ...

  4. Construction Management

    https://ati.osu.edu/construction-management-0

    ENGTECH 289.01T Supervised practical experience with emphasis on developing and improving ...

  5. Shop Skills

    https://ati.osu.edu/shop-skills-0

    ENGTECH 289.02T Supervised practical experience with emphasis on developing and improving ...

  6. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    campus. Work across all program areas continues at The Ohio State University South Centers, either with ... our work in all programs including aquaculture, business development, soil and water, and specialty ... economic assistance programs that have been put in place to keep paychecks coming for employees and ...

  7. Swine Management Methods I

    https://ati.osu.edu/swine-management-methods-i

    ANMLTEC 2513T Supervised laboratory experience in swine production at the Ohio State ATI swine ... farm with emphasis on developing and improving competency in swine production skills. Prereq: Not open ...

  8. Swine Management Methods II

    https://ati.osu.edu/swine-management-methods-ii

    ANMLTEC 2583T Supervised laboratory experience in swine production at the Ohio State ATI swine ... farm with emphasis on developing and improving leadership skills necessary for swine production and ...

  9. Biotechnology Practicum

    https://ati.osu.edu/biotechnology-practicum-2

    developing and improving competencies related to classroom and career activities. A grade of C or better ...

  10. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/beef-and-small-ruminant-reproductive-management-2

    developing competencies in beef and small ruminant reproduction and parturition management practices. A grade ...

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