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  1. Backup in meat processing leads farmers to painful decisions

    https://cfaes.osu.edu/news/articles/backup-in-meat-processing-leads-farmers-painful-decisions

    Staff OARDC 4-H Business and Economics College Events/Announcements Columbus area (Ohio) Community ... Alayna DeMartini COLUMBUS, Ohio—The COVID-19 pandemic has led farmers to some excruciating ... emotional one as well.  “They’re cringing,” said Lyda Garcia, an assistant professor of meat science with ...

  2. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ... science with The Ohio State University College of Food, Agricultural, and Environmental Sciences ... supply—amid the COVID-19 pandemic, Garcia, who is also an Ohio State University Extension meat specialist ...

  3. Workforce Development Spin Club

    https://cfaes.osu.edu/news/events/workforce-development-spin-club

    5/19: Working on Teams 5/22: Investing ...

  4. Safer apart: OSU Extension to continue to telework

    https://cfaes.osu.edu/newsletter/cfaes-monthly/may-2020/safer-apart-osu-extension-continue-telework

     recently extended Ohio’s Stay Safe Ohio order through May 29. While some businesses and organizations in ... remains in accordance with Ohio State’s decision that all university employees, with the exception of ... and take all other precautions to stay safe. Ohio Department of Health Director Dr.  Amy Acton ...

  5. Buying milk during the pandemic

    https://cfaes.osu.edu/news/articles/buying-milk-during-the-pandemic

    Business and Economics Columbus area (Ohio) Community Food, Food Safety, Food Insecurity Wooster area ... products consumers want—like butter, cheese, yogurt and milk in one-gallon jugs. Because of the coronavirus ... time, two companies that buy milk told some of Ohio’s dairy farmers to dump the milk they had produced ...

  6. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    By Dr. Rafiq Islam SWBR Program Leader South Centers visiting scholar Riti Chatterjee was one of ... working as a visiting scholar in the Soil, Water, and Bioenergy Resources Program at The Ohio State ... the speakers invited to deliver a presentation at the 2020 Ohio Ecological Food and Farm Association ...

  7. Where’s the beef … pork … chicken … lamb?

    https://cfaes.osu.edu/news/articles/where%E2%80%99s-the-beef-%E2%80%A6-pork-%E2%80%A6-chicken-%E2%80%A6-lamb

    program assistant for Ohio State University Extension in Fairfield County, and Lyda G. Garcia, an ... Extension Faculty and Staff OARDC Business and Economics College Events/Announcements Columbus area (Ohio ... the farm, though they were ready to go to market. In some cases, farmers in Ohio and nationwide have ...

  8. Haley J. Plahuta

    https://fcs.osu.edu/people/haley-j-plahuta

    Haley J. Plahuta Program Assistant 163A Campbell Hall, 1787 Neil Avenue, Columbus, OH 43210 ...

  9. Professional Development

    https://fcs.osu.edu/intranet/early-childhood-education/education/professional-development

    This section provides Professional Development opportunities for early childhood education ... professionals, teachers and parents.   Return to the home page: Early Childhood Education ...

  10. Sustainability and Ohio Lands: Creating Value for People and the Environment

    https://cfaes.osu.edu/news/events/sustainability-and-ohio-lands-creating-value-for-people-and-the-environment

    Ohio's Landscape Dr. Elena Irwin, Professor, Faculty Director, OSU Sustainability Institute Chris ... Korleski, Director, Great Lakes National Program Office, US EPA Bill Stanley, State Director, The Nature ... Conservancy inOhio 1:00 to 2:00 P.M. Sustainability in Ohio's Cities Panel Jeremy Brooks, Assistant ...

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