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  1. Feedstock Evaluation and Analysis

    https://ati.osu.edu/feedstock-evaluation-and-analysis

    analytical tools for feedstock evaluation and handling, and logistical and economic aspects of industrial ...

  2. Rural Community Development

    https://ati.osu.edu/rural-community-development-0

    GENSSC 161T Principles of community development in rural societies. 3 cl. Not open to students ...

  3. Junior Fair Update- May 19, 2020: Planning for the Fair Continues

    https://fairfield.osu.edu/news/junior-fair-update-may-19-2020-planning-continues

    planning process, the Fairfield County Agriculture Society, on May 18 th, 2020, passed the following ... that The Ohio State University Extension publish it on their site as well. The 2019 rules will be ... County Health Department and the Ohio Health Department to provide you all with the safest and best ...

  4. Hispanic Language and Culture in the Workplace

    https://ati.osu.edu/hispanic-language-and-culture-in-the-workplace-0

    GENSSC 184T Develop a basic Spanish vocabulary for the U.S. workplace and an understanding of the ...

  5. Markets

    https://farmoffice.osu.edu/node/1153

    Weekly Outlook Videos- Posted Thrusdays and Fridays May 2020 WASDE New Crop Corn and Soybeans- May ... 15, 2020 Slides  Available Here     2020/21 Soybean Outlook- May 8, 2020 Slides Available Here ...     Summarizing the March Cattle on Feed Report Part 1- May 1, 2020 Report Available Here     Prospects for Corn ...

  6. Swine Management Methods I

    https://ati.osu.edu/swine-management-methods-i

    ANMLTEC 2513T Supervised laboratory experience in swine production at the Ohio State ATI swine ... farm with emphasis on developing and improving competency in swine production skills. Prereq: Not open ...

  7. Swine Management Methods II

    https://ati.osu.edu/swine-management-methods-ii

    ANMLTEC 2583T Supervised laboratory experience in swine production at the Ohio State ATI swine ... farm with emphasis on developing and improving leadership skills necessary for swine production and ...

  8. Biotechnology Practicum

    https://ati.osu.edu/biotechnology-practicum-2

    developing and improving competencies related to classroom and career activities. A grade of C or better ...

  9. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/beef-and-small-ruminant-reproductive-management-2

    developing competencies in beef and small ruminant reproduction and parturition management practices. A grade ...

  10. Landscape Design II

    https://ati.osu.edu/landscape-design-ii-1

    HORTTEC 2370T Advanced development of design skills: master planning, perspectives, functional ... usage and further development of graphical skills. Sustainable and ecological design, erosion and ...

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