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  1. Pandemic pushes graduate student back into student government service

    https://aede.osu.edu/news/pandemic-pushes-graduate-student-back-student-government-service

    Nick Messenger received his BS in economics from The Ohio State University in 2013. As an ... team provide a pulse on what programs and supports are needed to ensure graduate student success. He ... in public education for a few years before deciding to return to Ohio State to pursue his PhD in ...

  2. "Product Quality in Food and Agricutlural Trade"

    https://aede.osu.edu/about-us/publications/product-quality-food-and-agricutlural-trade

    Journal article Wednesday, May 12, 2021 JAREArticle.pdf ... Heterogeneous firms model developed to identify relationship between firm productivity and product ... quality. Published in Journal of Agricultural and Resource Economics  46(1) (2021) in collaboration with ...

  3. Increase in seasonal worker visas a temporary solution for Ohio’s food and agricultural labor markets

    https://aede.osu.edu/news/increase-seasonal-worker-visas-temporary-solution-ohio%E2%80%99s-food-and-agricultural-labor-markets

    Environmental & Development Economics, says the move offers a temporary solution but doesn’t address ... Access to labor was a concern for Ohio’s food and agriculture sectors before the onset of the ... (non-agricultural) visas. A new report, Ohio’s H-2A and H-2B workforce: An update, by Margaret Jodlowski, Assistant ...

  4. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  5. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  6. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-2

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  7. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-1

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  8. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-0

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  10. Survey says…better designed survey questions generate truer responses

    https://aede.osu.edu/news/survey-says%E2%80%A6better-designed-survey-questions-generate-truer-responses

    One example from a survey Hu plans to send to Ohio producers, growers, and small agribusiness owners, ... in a survey may not always reflect reality, particularly surveys asking folks “what do you plan to ... such as “a lot” that may be expected as a result of asking the second question. Hu says posing ...

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