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  1. Second-Year Transformational Experience Program (STEP)

    https://ati.osu.edu/currentstudents/academics/step

    The Second-Year Transformational Experience Program (STEP) is a one-of-a-kind opportunity created ... programs and opportunities you may not otherwise be able to  ​ Interaction with other second-year students​ ... a STEP Signature Project.​   ELIGIBILITY:  Eligible if graduated high school in 2019 The Importance of STEP Develop ...

  2. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-1

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  3. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  4. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-0

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  5. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-11

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  6. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-12

    concur T289.04 or 292.04. Students may enroll in both decimal subdivisions; however only one course will ...

  7. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-20

    a variety of performance disciplines; development of tools for assessing and placing show horse classes. ...

  8. University of Arkansas Graduate Research Assistantship

    https://ansci.osu.edu/newsletter/student-newsletter/october-12-2020-october-5-2020-september-27-2020-september-20-2020-0

    meat quality, flavor development, shelf life, and other meat science topics. Students will have the ... collection, program implementation, data analyses, technical writing and public speaking through presenting at ...

  9. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-10

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  10. Hemlock Woolly Adelgid: Managing a Nonnative Invasive Pest in Ohio

    https://extensionpubs.osu.edu/hemlock-woolly-adelgid-managing-a-nonnative-invasive-pest-in-ohio/

    Ohio seriously threatens the unique ecosystems and the tourism that depends on them in places like the ... Hemlock Woolly Adelgid: Managing a Nonnative Invasive Pest in Ohio The appearance of the Hemlock ... throughout much of their range in states to the southeast of Ohio. The potential loss of eastern hemlock in ...

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