Site

Search results

  1. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    all stages to the surface (stir and observe every 15 minutes for one hour). Alternatively, larvae may ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...

  2. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    office may have a forage sampling probe. This device consists of a long tube with a cutting edge on one ... Vitamin E may also need to be supplemented. Analysis of the Table 1 forages indicates that only one sample ... Fluharty, F. L. (2016). Increasing the digestibility of forages = economic benefits! The Ohio State ...

  3. Study Abroad in Panama

    https://woostercampuslife.cfaes.ohio-state.edu/march-18-24-2024-march-11-17-2024-march-4-10-2024/study-abroad-panama

    program.  Learn more about the course at a  Virtual Information Session on Wednesday, March 20 th, 3:30 PM.  ...

  4. Apply for Dig In! Training Today!

    https://cuyahoga.osu.edu/news/apply-dig-training-today

    Sprout  program. Please fill out one application per person. This training is scheduled to take place on ... Notice of acceptance into the program will be sent by April 4, 2024. Cost of the program is $50.00 Dig ...

  5. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    example, during the coronavirus pandemic, one rural Ohio county Extension office developed ... business growth and issues that may result in job expansions or losses. The program focuses on economic ... comdev.osu.edu/programs/economic-development/business-retention-expansion Purdue Extension BRE  ...

  6. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ...

  7. Dig In!

    https://cuyahoga.osu.edu/events/dig-0

    Sprout  program.  See schedule of classes here. ...

  8. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    Economics; The Ohio State University The ability to place fertilizer and other soil amendments below the soil ... Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

  9. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-4

    yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ... more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... Learning’s Change Style Indicator; • Understanding other team members’ change preference and how you can best ...

  10. Jenny Cox

    https://leadershipcenter.osu.edu/people/jenny-cox

    Jenny Cox AgOne Program Director 614-292-5373 cox.1820@osu.edu ...

Pages