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  1. Generation RX-Safe Medication Practices

    https://darke.osu.edu/news/generation-rx-safe-medication-practices

    prescription medications is one of our country’s most pressing public health problems, with adverse drug events ... educational programming will address simple ways to decrease the risk for adverse drug events, the safe ... program includes engaging activities that focus on teaching older adults safe medication practices. There ...

  2. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    adjusting the bale ejector. No one should stand behind or work on the ejector while the PTO and engine are ... Safety and Health Team.  https://agsafety.osu.edu/. ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    all sectors of the food system, developing innovative food safety programs for constituents in ... the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ...

  4. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    Medicine, The Ohio State University Mastitis is the most common and costly disease affecting dairy cows, ranking ... welfare and causes significant economic losses through decreased milk yield, reduced milk quality, early ... control program to improve milk quality at the herd level: Point #1: Establishment of goals for udder ...

  5. Urban Landscape Pest Management Online Webinar

    https://agnr.osu.edu/events/urban-landscape-pest-management-online-webinar

    If you do not have a current pesticide license, please visit our  New Applicator page.You need to ... attend the entire day to meet the five hours required for an Ohio commercial license. Ohio Commercial ... Pesticide Recertification Credits Offered (5 hours total): Core (one hour) 3A- Aquatic 4A- Forestry 5- ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... Since there is only one shot to get it right, you have to make corn silage harvest count. The feed you ... appearance of the milkline), or 40 days after silking (for Ohio). Dry matter yield in tons/acre is maximized ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    state and federal funds appropriated to Ohio State’s  Ohio Agricultural Research and Development Center. ... This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ...

  8. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/events/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  9. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  10. Food Preservation Class Recordings

    https://darke.osu.edu/news/food-preservation-class-recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hou... TOPICS Spring 2021 June 29-  Drying June 15-  Freezing June 1-  Pressure Canning May 18-  Water ... Did you miss one of the Spring Food Preservation Classes this year (or the fall classes in 2020)? ... Bath Canning May 4-  Jars and Lids   Fall 2020 October 6-  Preserving Fall Vegetables October 13-  ...

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