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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-5

    Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  2. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-5

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-5

    Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ...

  4. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production

    ANMLTEC 2189.07T Supervised practical experience in dairy cattle production at the Ohio State ATI ... dairy farm with emphasis on developing and improving dairy cattle production skills and competencies. ...

  5. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-3

    developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ...

  6. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-3

    developing competencies in personnel management, small ruminant enterprise reproduction, and marketing ...

  7. Cattle and Sheep Pregnancy, Parturition and Newborn Care

    https://ati.osu.edu/courses/cattle-and-sheep-pregnancy-parturition-and-newborn-care-2

    ANMLTEC 226T Processes and procedures involved in fetal development, pregnancy detection, ...

  8. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-3

    a variety of performance disciplines; development of tools for assessing and placing show horse classes. ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-4

    Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ...

  10. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-5

    and practices at the Ohio State ATI dairy farm. A grade of C or better required to meet graduation ...

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