Site

Search results

  1. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    F-62 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension The ... forester. A woodland owner should utilize a professional forester to develop a management plan and to assist ...

  2. Pruning School

    https://southcenters.osu.edu/horticulture/pruning-school

    Download PDF copies of pruning presentations: Apple Tree Pruning Peach Tree Pruning Grapevine ...

  3. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    ePLUS represents an Ohio State University program dedicated to advancing production agriculture ... and wise use of natural resources through on-location research. This program utilizes modern ... improve farm, forest, and garden sustainability. The program is dedicated to delivering timely and ...

  4. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    here) (Osler & Lindsey, 2023). For example, two plants may each have five fully developed leaves and ... are developmentally the same; yet one plant may be shorter due to plant stress (e.g., lack of water), ... The seminal root system is present, and one or two nodal roots may be visible. Vegetative Stage 2 (V2) ...

  5. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    adults are active in the spring and fall. One or more life stages may be active during every month of the ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/tickborne-diseases Lyme Disease, Centers for Disease Control and Prevention (CDC)— cdc.gov/lyme/index.html ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/lyme-disease The BITE SITE, Knowledge Exchange— kx.osu.edu/bite References Centers for Disease Control and ...

  6. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ... Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Ecophysiology & Agronomy, Department of Horticulture and Crop Science, CFAES, Ohio State University ...

  7. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    Program for Wine Grapes in Ohio (Plant Pathology Series No. 147) for current fungicide recommendations. ... or juice. Fruit infected with ripe rot fungus that have not developed symptoms may develop symptoms ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Ripe rot is a late-season ...

  8. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    all stages to the surface (stir and observe every 15 minutes for one hour). Alternatively, larvae may ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...

  9. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    office may have a forage sampling probe. This device consists of a long tube with a cutting edge on one ... Vitamin E may also need to be supplemented. Analysis of the Table 1 forages indicates that only one sample ... Fluharty, F. L. (2016). Increasing the digestibility of forages = economic benefits! The Ohio State ...

  10. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    Food and Agricultural Marketing Team, Small Business Development Center, and CFAES Center for ... 9:30 – 9:45 a.m. Welcome – The OSU South Centers Programs Overview   9:45 – 10:15 a.m. Grants 101 ... and loan programs and where to find them, network with fellow food producers and farmers, and get ...

Pages