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  1. Global Climate Change: How Does It Affect You?

    https://greene.osu.edu/events/global-climate-change-how-does-it-affect-you

    conducts research and develops educational materials that deal with the economic dimensions of ... faculty at Texas A&M University before joining Ohio State University Extension in 1995. Dr. Blaine ...

  2. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

    resources related to the Food Safety Modernization Act (FSMA). These resources, have been developed and ... continue to be developed by many different partners in research, education, outreach, and regulatory roles. ... search and view the resources linked to the clearinghouse by using one or all of the search tools below ...

  3. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ... GAP Standard was developed to assist small- and mid-scale producer growers in preparing to meet the ... Drs. Ilic and Lewis Ivey.  The development of this handbook was funded through a cooperative agreement ...

  4. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    Food Safety Training, Education, Extension, Outreach, and Technical Assistance Program to provide food ... farms, small food processors, and small fruit and vegetable merchant wholesalers.  Through this program ... and other entities to address specific needs of the communities they serve.  Ohio belongs to the  ...

  5. Resources

    https://producesafety.osu.edu/resources-0

    OSU Fruit and Vegetable Safety Team Resources The FVSP Team has developed and assembled numerous ... Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme weather ...

  6. Animal & Livestock

    https://greene.osu.edu/program-areas/4-h-youth-development/livestock

    INFORMATION Info Sheet: How to Get Buyers Livestock Location Form, due May 1 Royalty Application: Beef, ... duck- forms and money due to the fair office Poultry Resources for Ohio 4-H   Rabbits Rabbit Rules ... Program Swine Rules   Thank you notes Please note an important message on saying thank you:   A lot of ...

  7. Research

    https://producesafety.osu.edu/research

    growing systems.  Resources developed for this program include: 1) Youth-tailored Fresh Produce Safety ... Plant Pathology (Curriculum Co-Author)   USDA SPECIALTY CROP BLOCK GRANT PROGRAM, OHIO DEPARTMENT OF ... CURRENT RESEARCH PROJECTS OSU CONNECT AND COLLABORATE: Development of an Education and Outreach ...

  8. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    webpage) Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme ...

  9. Starting Your Fall Garden

    https://greene.osu.edu/events/starting-your-fall-garden

    SPEAKERS: Kim Hupman, Horticulture Program Assistant Trevor Corboy, Agriculture and Natural ... traditional growing season for local foods and vegetables. The program will feature planting your fall garden ... of programs and more information is available at greene.osu.edu. ...

  10. Starting Your Fall Garden

    https://greene.osu.edu/news/starting-your-fall-garden

    vegetables. The program will feature planting your fall garden and crop selection. This workshop will be for ... implement fall growing techniques. This is part of a series of programs and more information is available at ... greene.osu.edu. Flyer Wednesday, August 14 • 5:30 P.M.- 7:30 P.M. SPEAKERS: Kim Hupman, Horticulture Program ...

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