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Ripe Rot of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-0052
Program for Wine Grapes in Ohio (Plant Pathology Series No. 147) for current fungicide recommendations. ... or juice. Fruit infected with ripe rot fungus that have not developed symptoms may develop symptoms ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Ripe rot is a late-season ...
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Ohio’s Burn Ban Returns on March 1st
https://epa.ohio.gov/static/Portals/47/facts/openburn.pdf Lee Beers, ANR Extension Educator and Assistant Professor, OSU Extension Trumbull County, can be ... option if you are cleaning out a fence row. Burning may be the easiest option but be aware of the risks ... winter. Due to this risk, there is a ban on open outdoor burning in Ohio for the months of March, April, ...
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IMPLAN Reports
https://extension.osu.edu/node/4468
Read More community development picture Looking for a tool to aid in community development? Our ... experts can provide regional economic data – and more – by way of IMPLAN reports. ...
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Annual Bluegrass Weevil
https://ohioline.osu.edu/factsheet/ent-0095
all stages to the surface (stir and observe every 15 minutes for one hour). Alternatively, larvae may ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
office may have a forage sampling probe. This device consists of a long tube with a cutting edge on one ... Vitamin E may also need to be supplemented. Analysis of the Table 1 forages indicates that only one sample ... Fluharty, F. L. (2016). Increasing the digestibility of forages = economic benefits! The Ohio State ...
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Chef Pamela Tramble-Johnson
https://hamilton.osu.edu/people/chef-pam-tramble-johnson
Program Assistant, EFNEP Adult and Youth tramble-johnson.1@osu.edu 513-824-3276 Chef Pamela ... Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition Program (EFNEP) ... on the team! ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/news/virtual-dining-diabetes
your blood sugar through our cooking school and nutrition education program designed for people with ... Â 10:00 am- Noon April 29, 2024Â Â 10:00 am- Noon May 6, 2024Â Â Â 10:00 am- Noon Cost: Free Registration: ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/events/virtual-dining-diabetes
program designed for people with diabetes and their family members or caregivers. Dates: April 15, 2024Â ... Â 10:00 am- Noon April 22, 2024Â Â 10:00 am- Noon April 29, 2024Â Â 10:00 am- Noon May 6, 2024Â Â Â 10:00 am- ...
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JAPAN: Its Cultures and Agricultural Practices
https://cfaesdei.osu.edu/events/japan-its-cultures-and-agricultural-practices
generous support of CFAES Diversity, Equity, and Inclusion Presented by FAES International Programs ...
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ETHIOPIA: 13 Months of Sunshine A talk in the series Cultural Connections — where culture meets agriculture
FAES International Programs   Contact information: Jason Owens, International Coordinator at the ...