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  1. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    reducing meal sizes and making leftovers more appealing could help reduce food waste. Brian Roe of Ohio ... State University, Columbus, and colleagues present these findings in the open-access journal PLOS ONE on ... economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ...

  2. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-16

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  3. Second-Year Transformational Experience Program (STEP)

    https://ati.osu.edu/currentstudents/academics/step

    The Second-Year Transformational Experience Program (STEP) is a one-of-a-kind opportunity created ... programs and opportunities you may not otherwise be able to  ​ Interaction with other second-year students​ ... a STEP Signature Project.​   ELIGIBILITY:  Eligible if graduated high school in 2019 The Importance of STEP Develop ...

  4. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-7

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  5. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-16

    concur T289.04 or 292.04. Students may enroll in both decimal subdivisions; however only one course will ...

  6. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-15

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  7. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-6

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  8. Virtual/Online Professional Development

    https://ati.osu.edu/btes/career-professional-development/virtualonline-professional-development

    Live Online MS Office Training Live Online: The Supervisor's Toolbox Online Green Belt ... Certification for CPA Firm Leaders Online Kick it up a Notch: Next Level Management Series  Online Team Agility ... Workshop Professional Development for OSU Graduate Students ...

  9. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-5

    Coordination of production programs, evaluating economic performance, and a survey of contemporary swine ... housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will ... pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition ...

  10. Standardbred Training

    https://ati.osu.edu/courses/standardbred-training-15

    concur T289.04 or 292.04. Students may enroll in both decimal subdivisions; however only one course will ...

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