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  1. Dressing for Cold Weather

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/dressing-cold-weather

    workers it may be tempting to “tough it out” or “work through it”.  Prolonged exposure to winter ...

  2. Ohio 4-H Conference Registration due in State Office

    https://pickaway.osu.edu/events/ohio-4-h-conference-registration-due-state-office-3

    learn together and from each other in order to improve our abilities to deliver the Ohio 4-H Program to ... The 2020 Ohio 4-H Conference takes place March 14, 2020. It is designed to bring together 4-H  ... volunteers and teens  (age 13 and older) from across the State of Ohio. The objective of this event is to ...

  3. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

  4. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/resources

    Programs Evaluation Evaluation with EEET included [PDF] Cover Page [PDF] Directions [DOC] Reminder: Any ... Program Menu 2019 [PDF] FCS Healthy Finances Youth Financial Literacy Programs 2019 [PDF] Directories FCS ... [PDF] FCS ORG chart 9-9-2019 [PPT] Choose It! Use It! Program Materials and Information WebEx PPT Slides ...

  5. December Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-highlights-1

    Training Education and Development (OTED). The 4 ½ day course provides an overview of the basic principles ... of reported foodborne illnesses. Through Dr. Abby Snyder’s USDA Food Safety Outreach Program grant ... the Food Industries Center collaborated to offer a "Food Safety Document Development Workshop for ...

  6. Thoughtful Gifts for the Season

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/thoughtful-gifts-season

    about the OSU Agricultural Safety and Health Program visit https://agsafety.osu.edu/ for contact Dee ...

  7. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    uncertainty, the development and use of performance measurement systems and regular use of program evaluation.  ... skills to meet quality, strategic planning, performance measurement, program evaluation, risk-based ... provides advice on tools such as results-oriented management, multi-attribute utility models, program ...

  8. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Graduate 2.0 FDSCTE 7641.pdf Dr. Yael Vodovotz In Person FST Graduate Program Food Science and ...

  9. Ohio 4-H Conference

    https://pickaway.osu.edu/events/ohio-4-h-conference-4

    ...

  10. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    FDSCTE 4597.01 The historical, nutritional, medical, social, technical, and economic aspects of ... 597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Spring 2020 Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

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