Site

Search results

  1. July 4-H Newsletter

    https://holmes.osu.edu/news/july-4-h-newsletter

    Important dates and reminders during one of the busiest 4-H months! Please take time to review! ...

  2. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

    Ohio State University The North American Intercollegiate Dairy Challenge (NAIDC) program began in 2002 ... they attend. The two following teams from Ohio State participated: Team 4- Paul Bensman, Deanna ... Wenner. Ohio State University Team, 2021 NAIDC Virtual Contest, received a First Place (Left to Right): ...

  3. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/resources

    [PDF] EERA and Healthy Team / Meeting Minutes in Buckeye Box FCS Awards Past Recipient List [DOC] FCS ... Contact fcs@osu.edu FCS Listserves [DOC] FCS Presentation Opportunities [PDF] FCS Healthy Finances Program ... Menu 2019 [PDF] FCS Healthy Finances Youth Financial Literacy Programs 2019 [PDF] Directories FCS ...

  4. Project Administration

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/project-administration

    Equipment Inventory/PeopleS Manuals and Guidance Ohio SNAP-Ed Manual [PDF] SNAP-Ed plan guidance [PDF ... Personnel Extension HR main page SNAP-Ed Program Assistant Standards [DOC] SNAP-Ed Program Coordinator ... five (5) years. After five years, the documents may be shredded. Annual Proposal FY '19 County ...

  5. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    a function of process parameters will be developed and demonstrated. Prereq: FdScTe 5400, 5536, 5600, or ... Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Dennis R. Heldman In Person Columbus Food, ...

  6. Emily Kahrs

    https://butler.osu.edu/people/emily-kahrs

    Educator, 4-H Youth Development kahrs.7@osu.edu 1802 Princeton Road, Suite 400, Hamilton, OH 45011 ... farm, in Marysville, Ohio.  There, she was active in 4-H and FFA and showed livestock at the county, ... state, and national levels.  Emily graduated from The Ohio State University with a degree in Agricultural ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    dairy farms, May 25, 2021. Economic Value of Feeds Results of the Sesame analysis for central Ohio on ... breakeven (predicted) and 75% confidence limits of 26 feed commodities used on Ohio dairy farms, May 25, ... from this table. Table 3. Partitioning of feedstuffs in Ohio, May 25, 2021. Bargains At Breakeven ...

  8. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    Ohio States. Over the years, he has participated in many Extension program, served on the Board of ... succeed. “Dwight is a passionate and tireless contributor to all segments of the Ohio dairy industry”, wrote one of ... Then, he enrolled in the graduate program at Ohio State in dairy nutrition and completed his PhD in ...

  9. 2021 Overholt Drainage Workshop

    https://fabe.osu.edu/events/2021-overholt-drainage-workshop

    9:20 Drainage, yield, economics Larry Brown, Professor and Extension Agricultural Engineer, The Ohio ... – Ohio’s “petition ditch laws” that address the installation and maintenance of drainage works of ... improvement in Ohio. A panel of professional engineers representing state and federal agencies, drainage ...

  10. About Us

    https://fcs.osu.edu/programs/nutrition/efnep/about-us

    physical activity. Contact Ohio EFNEP Click one of the following county names for local contact ... Expanded Food and Nutrition Education Program (EFNEP) The Family and Consumer Sciences' ... Expanded Food and Nutrition Education Program (EFNEP) is funded by the National Institute of Food and ...

Pages