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  1. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Early Career award for the SEEDS: The CFAES Research Competitive Grants Program 2019 for the research ...

  2. Managing Phosphorus for Yield and Reduced Edge of Field Losses

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/managing-phosphorus-yield-and-reduced-edge-field-losses

    Risk of yield loss is low with flexibility to delay application one (or more) growing seasons, if ... fertilizer due to lack of economic return. Organic applications should be determined using P content from ... maximizing economic return to organic application. Where in-crop application is not used, incorporate organic ...

  3. Sampling for Soybean Cyst Nematode – Fall is the time!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/sampling-soybean-cyst-nematode-%E2%80%93-fall-time

    this root pathogen and future losses. The situation in Ohio:  We know that the state is now “polluted” ... From samples received to date of a statewide survey for Ohio of 50 counties as part of the SCN ... populations of 2,000 and higher. Summary to date: 60% of the Fields sampled in 2018 and 2019 in Ohio have ...

  4. Soil health at risk on fallow fields

    https://agnr.osu.edu/news/soil-health-risk-fallow-fields

    However, it’s unlikely that fields left bare for one year will develop fallow syndrome, which refers to ... COLUMBUS, Ohio—With so many Ohio fields left unplanted this year, farmers should consider the ... risks to next year’s crops, soil experts from The Ohio State University warn. If wind or rain carry away ...

  5. 2019 Ohio Soybean Performance Trial- All Yield Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/2019-ohio-soybean-performance-trial-all-yield-results-available

    All yield results of the 2019 Ohio Soybean Performance Trials are available online here: ... https://stepupsoy.osu.edu/news/2019-ohio-soybean-performance-trial-all-yield-results-available The report will be updated with seed size, protein, and oil results in the upcoming weeks. soybean ...

  6. Typical autumn weather changes ahead

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-36/typical-autumn-weather-changes-ahead

    freezing temperatures in the north and west sections of Ohio especially come Saturday morning. For the last ... need to simply monitor that. The wetter spring trends may continue into 2020. The next two weeks ...

  7. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    Graduate 3.0 FDSCTE 7600.pdf Spring 2020 Dr. Jessica Cooperstone Dr. Emmanuel Hatzakis Dr. Devin Peterson ... Dr. Matthias Klein In Person Columbus FST Graduate Program Food Science and Technology ...

  8. Need Farm Workers? It could get easier

    https://agnr.osu.edu/news/need-farm-workers-it-could-get-easier

    CFAES’  Department of Agricultural, Environmental, and Development Economics  (AEDE). Employers seeking to ... program to help the business, which sells produce at roadside stands in central and southeast Ohio. “The ... COLUMBUS, Ohio—Hiring migrant farm workers will become cheaper and easier as a result of several ...

  9. Stalk Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-34/stalk-quality-concerns

    2019 may be an especially challenging year for corn stalk quality in Ohio. Stress conditions ... results of several different but interrelated factors. The actual disease, stalk rot, is caused by one or ... carbohydrate levels available for the developing ear are insufficient. The corn plant responds to this ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 4600 FDSCTE AU19.pdf Autumn 2020 Dr. Emmanuel Hatzakis In Person ...

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