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  1. Turfgrass Management and Science

    https://hcs.osu.edu/courses/hcs-4570

    the student will be able to develop management practices based on sound scientific grounds. Prereq: ... 3470 or 3475. Undergraduate 3.0 syllabus4570inperson_01_2019.pdf syllabus24570online2020.pdf Spring ...

  2. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    course introduces students to row and forage crop species common in Ohio and surrounding states, and ... management. Undergraduate 3.0 HCS 3100- Intro Agronomy Syllabus Au19.pdf Autumn 2019 Spring 2020 Dr. Alex ...

  3. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    COLUMBUS, Ohio—At The Ohio State University, a new food safety center will provide a centralized ... protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ... co-founded CFI and is the center’s director. “The establishment of CFI at Ohio State will build on the ...

  4. Introduction to Professional Golf Management

    https://hcs.osu.edu/courses/hcs-2250

    HCS 2250 Acquaints students with the PGM program, including program facilities and resources, ... components of the PGA/PGM Program, golf history, PGA Constitution, Career Enhancement, Golf Operations, and ... HCS_2250+Sp+19+Syllabus.pdf Spring 2020 Dr. Ray Miller Chris Walsh In Person Columbus Professional Golf Management Major ...

  5. Domestication and Utilization of Agronomic Crops

    https://hcs.osu.edu/courses/hcs-5411

    HCS 5411 To gain a fundamental understanding of the historical development and scientific ... principles underlying crop domestication and utilization, and how they impact current and future development ... 5411Syl_19.pdf Spring 2020 Dr. Kent Harrison In Person Columbus Agroecology Specialization Agronomy ...

  6. Biology and Management of Weeds and Invasive Plants

    https://hcs.osu.edu/courses/hcs-5422

    management. Enrollment in the Masters in Plant Health Management Program required for online offering only. ... credit for 422 or 610. Graduate Undergraduate 3.0 HCS5422_Full Syllabus 2019.pdf ... HCS5422ONLINE_syl2019.pdf Autumn 2019 Dr. Kent Harrison In Person Distance Learning Columbus Agroecology Specialization ...

  7. Student-Industry Mentorship Program

    https://fst.osu.edu/about-us/student-industry-mentorship-program

    year pilot program will be a 2 semester long commitment starting August 2019 until May 2020. It will ... The Department of Food Science and Technology has partnered with the Ohio Valley section of the ... Institute of Food Technologists to create a Student-Industry Mentorship Program. This program will offer ...

  8. Experimental Design

    https://hcs.osu.edu/courses/hcs-8887

    HCS 8887 Intended to develop student's ability to use appropriate and robust statistical ... Graduate 4.0 HCS 8887+2019+complete.pdf Spring 2020 Dr. Kristin L. Mercer In Person Hybrid Columbus ...

  9. Agricultural Genomics: Principles and Applications

    https://hcs.osu.edu/courses/hcs-700302

    HCS 7003.02 Reviews the principles of most genetic technologies, new developments in the field and ... Graduate 2.0 HCS7003.02 Syllabus Spring 2015.pdf Spring 2020 Dr. Eric Stockinger In Person Hybrid Columbus ...

  10. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550.pdf Spring 2020 Dr. Christopher Simons In Person Columbus ... FST Graduate Program Food Science and Technology ...

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