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  1. Organic Gardening

    https://hcs.osu.edu/courses/hcs-2305

    HCS 2305 An overview and assessment of organic gardening practices for sustenance and recreation. ... Prereq: Not open to students with credit for 305. Undergraduate 1.0 HCS 2305 syllabus 2019.pdf Mike ...

  2. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    gardening as well as school science teaching programs. If you enjoyed this course, you may like… HCS 3521 ...

  3. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    below to view a PDF of each topic. You will find recipes, games, and ideas about food, nutrition, food ... a member of the SNAP-Ed team to request a copy.   This month we're eyeing carrots.  And not just ... drinks? (Cucumber Lemonade is one of our favorite drinks for summer!) If you think you don’t love ...

  4. Sustainable Plant Systems Major Internship

    https://hcs.osu.edu/courses/hcs-419101

    HCS 4191.01 Gives students an overview of the variety of internships available as well as their ... Systems major, and permission of instructor. Undergraduate 2.0 HCS 4191.01 Au19 7W1 Syllabus.pdf Regina ...

  5. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    4300.  Undergraduate 1.0 HCS 4301 2021 Hydroponic Crop Production Laboratory.pdf Spring 2021 Dr. Chieri ...

  6. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    States Agency for International Development (USAID) and Purdue University’s Food Safety Innovation Lab ... (FSIL) toward improving food safety in Kenya. The team includes her department mates Kara Morgan and ... skills trainings [and then] evaluate the effectiveness of one or two interventions on reducing SALM and ...

  7. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf ...

  8. Crop Origins and Diversity

    https://hcs.osu.edu/courses/hcs-3220

    plant taxa of economic importance in horticulture and agricultural production. Undergraduate 2.0 New ... 3220 Syllabus Au 19-1.pdf Dr. David Gardner In Person Columbus Agroecology Specialization Agronomy ...

  9. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    States Agency for International Development (USAID) and Purdue University’s Food Safety Innovation Lab ... (FSIL) toward improving food safety in Kenya.  The team includes her department mates Kara Morgan and ... trainings [and then] evaluate the effectiveness of one or two interventions on reducing Salmonella enterica ...

  10. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal ... Advanced+Cropping+Systems+(Capstone)+Sp19.pdf Dr. Alex Lindsey In Person Columbus Agroecology Specialization Agronomy Specialization Plant ...

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