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Western Ohio Cropland Values and Cash Rents 2009-10
https://ohioline.osu.edu/factsheet/AEDE-RP-0125-10
Production Business Management; Department of Agricultural, Environmental, and Development Economics, Ohio ... cropland in 2009 was $5,378 per acre. According to this survey "top" cropland in western Ohio is ... western Ohio rented for an average of $180 per acre in 2009 according to survey results. "Top" ...
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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/plpath-cer-04
www.agry.purdue.edu/ext/corn/news/others/2009/Gibberella-1002.pdf USDA-GIPSA. Testing Trucklots of Barley and Wheat for Deoxynivalenol. USDA-GIPSA. Mycotoxin ... Handbook. ams.usda.gov/sites/default/files/media/MycotoxinHB.pdf Ohio Code Agricultural Commodity Handlers. ... develop at the tip of the ear (Fig. 1). Cool, wet weather (rainfall or high relative humidity) during and ...
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Forest Management
https://ohioline.osu.edu/factsheet/F-34-02
Developing a Plan to Care for Your Forest F-34 03/12/2024 Reviewed by: Kathy Smith, Program ... analysis, one or more management plans are then developed to achieve the ownership objectives. These forest ... /financial considerations may determine which activities are feasible. If economic/financial objectives are important to the ...
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Student Development
https://plantpath.osu.edu/graduate/student-development
opportunities at Ohio State: Global One Health- the interconnection between human, animal, environmental and ... offerings > artsandsciences.osu.edu/news/ohio-state-launches-wicked-science-program Center of Microbiome ... We value the importance of "whole student" development and career exploration. This ...
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Freezing and Canning Venison
https://ohioline.osu.edu/factsheet/hyg-5367
Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... wild game taste of the meat you may want to try one of these two methods. Soak the meat in salt-water ... F or below) before canning or freezing. Ground venison may be stored in the refrigerator for one to two ...
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Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)
https://ohioline.osu.edu/factsheet/cdfs-4109
CDFS-4109 Community Development 12/14/2021 Amanda Osborne, Educator, Community Development, Ohio ... Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ... FMNP-based programming, farmers’ markets should contact the Ohio Department of Aging (National Sustainable ...
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Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio
https://ohioline.osu.edu/factsheet/anr-0146
in these trials across 40 Ohio counties. The field trial period ranged from one year to multiple ... PDF). Soil phosphorus and crop response to phosphorus fertilizer in Ohio. Apart from soil-test P levels, ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ...
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Fairfield County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-77
American Foresters Web: osafdirectory.com Ohio Forestry Association Master Logging Company Program ... Products Specialist, Ohio State University Extension Mike Hogan, Agriculture and Natural Resources, Ohio ... [2]. The land resources of Fairfield County provide many economic benefits. The county's 1,090 ...
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Potassium Uptake and Ohio Crop Response
https://ohioline.osu.edu/factsheet/anr-0147
Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ... functions. While most Ohio soils have an abundance of total K, only a small portion of total K is ...
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Diabetes and Your Health
https://ohioline.osu.edu/factsheet/SS-166
1-800-DIABETES (1-800-342-2383) diabetes.org National Diabetes Education Program One Diabetes Way Bethesda, MD ... SS-166 Family and Consumer Sciences 02/20/2015 Original Authors: Lisa Marie Gibson, Ohio State ... University Extension, and Diana Short Manchester, Dietetic Intern, The Ohio State University Revised by: Dan ...