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  1. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    Certification. The schedule for both days is as follows: DAY ONE: Session 1: Fundamentals in Climate Control to ... Considerations in Hydroponics Water Quality: Postharvest, Post Storage, Transport, and Traceability Developing ...

  2. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-59149

    Natural Resources 08/29/2019 Agricultural Safety and Health Program Objective: To incorporate adequate ... equipment is properly maintained and checked daily. A regular, scheduled maintenance program will ensure ... valve —Stand to one side and use a mirror for viewing. The SR valve should be free of dirt and rust. ...

  3. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... wild game taste of the meat you may want to try one of these two methods. Soak the meat in salt-water ... F or below) before canning or freezing. Ground venison may be stored in the refrigerator for one to two ...

  4. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    enjoys working with producers one-on-one and helping them develop a food safety plan for their operation ... This month's Team Member Spotlight is on Beth Scheckelhoff, Ph.D. Beth has been a part of The ... Ohio State University as an Extension Educator for 14 years and has been a member of the produce safety ...

  5. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

  6. Some Options for Resourceful Living

    https://ohioline.osu.edu/factsheet/hyg-5248

    goals. It combines a consumer’s desire to be cost-conscious with environmental awareness, and enables one ... borrowing equipment or items used infrequently. Develop and use regular home maintenance schedules. Take ...

  7. Stress Management

    https://ohioline.osu.edu/factsheet/aex-591106

    Tailgate Training Series was developed by members of the Agricultural Safety and Health Program in the ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To learn to manage stress ... Background Farming is one of the most stressful occupations in the United States. It is important to know how ...

  8. Awards & Opportunities

    https://franklin.osu.edu/program-areas/4-h-youth-development/awards-opportunities

    middle school youth. The program will take place at the National 4-H Youth Conference Center, just one ... a once-in-a-lifetime, exciting, fun, challenging, in-depth, learn-by-doing leadership development experience. It is one ... Auck__________________________________________________ 2019 4-H Recognition Program Date: Sunday, October 20, 2019 Place: Nationwide & Ohio Farm ...

  9. Ohio Farmers Markets Sustainability Planning

    https://franklin.osu.edu/events/ohio-farmers-markets-sustainability-planning

    DATE:  November 11th & 12th, 2019 (attendees are expected to attend both days)  TIME:8:30 A.M. ~ 5:00 P.M.  COST: $100.00  1 st  person from a farmers market   $150.00 for two people (from same farmers market)   LOCATION: OSU Extension, Franklin Count ...

  10. Substance Abuse and Injuries

    https://ohioline.osu.edu/factsheet/aex-591109

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To know the effects of ... drinking a person may experience dizziness dulling of senses impairment of coordination impairment of ... a long period of time, death may occur due to depression of the parts of the brain that control breathing ...

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