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  1. Interdisciplinary Programs

    https://oardc.osu.edu/research-resources/interdisciplinary-programs

    The Agroecosystem Management Program (AMP) at the Ohio State University facilitates regional ... collaboration and scientific research to develop a local food economy in Ohio that is environmentally friendly, ... socially responsible and economically sustainable – from farm to consumer. The AMP program is a platform ...

  2. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  3. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ...

  4. 4-H Club Biographies

    https://fairfield.osu.edu/program-areas/4-h-youth-development/4-h-club-biographies

    Map Updated 02/22/2021 Please contact Leslie Cooksey, 4-H Program Educator or Aubry Fowler, 4-H ... Program Educator with any questions. ...

  5. Pesticide & Fertilizer REcertification Field Day

    https://fairfield.osu.edu/events/pesticide-fertilizer-recertification-field-day

    for Private Pesticide and/or Fertilizer REcertifcation. You may also recall the original deadline was ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ... Cost for participation in this program will be $25 per person and a reservation is required by June 11. ...

  6. Pesticide & Fertilizer REcertification Field Day is June 15th

    https://fairfield.osu.edu/news/pesticide-fertilizer-recertification-field-day-june-15th

    for Private Pesticide and/or Fertilizer REcertifcation. You may also recall the original deadline was ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ... Cost for participation in this program will be $25 per person and a reservation is required by June 11. ...

  7. Signature Areas

    https://oardc.osu.edu/signature-areas

    directed its resources to advance knowledge and generate economic development opportunities for the people ... OARDC has identified three signature areas that align Ohio’s highest needs with the Center’s ... of Ohio and beyond. Advanced Bioenergy and Biobased Products As the importance of renewable sources ...

  8. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-2

    Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...

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