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  1. Carmen Help

    https://ati.osu.edu/node/951

    students see it.     Developing your Carmen content: See the  "Getting Started" guide in Carmen, ... to copy over everything  and delete unwanted items. See  Copy Course Components: Overview  for ...

  2. Social Media, Food Science and Me

    https://fst.osu.edu/news/social-media-food-science-and-me

    thoughts we may have during the day, reaching people across the globe. “Alex is currently eating a bagel”…  ... chemicals should be kept out of all of our food may not be based on the facts.  There is also a concept ...

  3. Pasture Walk (Logan Co)

    https://agcrops.osu.edu/events/pasture-walk-logan-co

    participants can join a group tour of the Ohio Caverns at 4:00 pm. The cost is $15. Please RSVP to the ...

  4. Taking a second look at “food grade” corn: Q & A

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-40/taking-second-look-%E2%80%9Cfood-grade%E2%80%9D-corn-q

    central Ohio, northwest Missouri, southwest Iowa, southeast Nebraska and west central Nebraska. Major ... Tennessee, Nebraska, Texas, southwest Iowa and northwest Missouri. There is some production in Ohio ... snack foods, and grits. One of the export markets for white corn is for starch. White food grade corn ...

  5. Conservation Tillage & Technology Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-03/conservation-tillage-technology-conference

    will be held Tuesday, March 3 and Wednesday, March 4 at Ohio Northern University in Ada.  Each year the ... programming in addition to the traditional Corn University and Soybean School programs which bring ... farmers alike won’t want to miss out on Advanced Scouting sessions.  The Ohio Ag Nutrients Law will be ...

  6. Wheat is beginning to head out: time to start monitoring the risk for Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-11/wheat-beginning-head-out-time-start-monitoring-risk-scab

    Wheat is now heading out in some fields, particularly in Southern Ohio, and will likely begin ... disease. Scab develops best and the risk is highest when wet, humid weather conditions occur during ... of the wheat heads, development of the disease, and production of vomitoxin. Scab not only affects ...

  7. Western Ohio Precision Ag Day (Miami)

    https://agcrops.osu.edu/events/western-ohio-precision-ag-day-miami

    Agronomy (Soybeans/Small Grains) Purdue University 11:15 Profitable Nutrient Management under Ohio ...

  8. Don’t get burned by hopper burn: Potato Leafhoppers reaching high levels in alfalfa and forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-18/don%E2%80%99t-get-burned-hopper-burn-potato-leafhoppers-reaching-high

    be increased, while newer stands (e.g. new seedings or 1 st year) are more vulnerable. See Ohio State ...

  9. USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers

    https://agnr.osu.edu/news/usda-expands-meat-and-poultry-hotline-hours-further-provide-food-safety-information-consumers

    one way to contribute to that reduction is to increase public awareness of safe food handling ...

  10. Ohio Sheep Shearing School

    https://agnr.osu.edu/events/ohio-sheep-shearing-school

    More details coming soon. Information will be available at:  sheep.osu.edu   ...

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